Frenchguycooking

Alex
Alex
6 years ago
Salut ! I'm Alex, Self-taught Homecook / Self-taught Filmmaker. Food makes me happy ( editor's notice : and mad, except when I can break it down ) Bread, Wine, ...
CHANNELS
The Only Method I Trust For A Perfect Steak...The Only Method I Trust For A Perfect Steak...
The Only Method I Trust For A Perfect Steak...Alex
14 days ago
Before discovering sous-vide, I have lived in fear of wasting great quality meat by overcooking or undercooking it. No more.
Could I Only Eat Bagels For Breakfast ? (NYC)Could I Only Eat Bagels For Breakfast ? (NYC)
Could I Only Eat Bagels For Breakfast ? (NYC)Alex
7 days ago
I usually have something sweet for breakfast but this week while in NYC, I tried something VERY different from my French routine... Support my work on ...
I Try To Make Croissants For The First Time...I Try To Make Croissants For The First Time...
I Try To Make Croissants For The First Time...Alex
4 months ago
Episode 2 of the Croissant series, where I make first Leavened Puff Pastry and then REAL Croissants... Here's the survey for my online courses ...
I Bought A Commercial Dough Mixer, And Then This Happened...I Bought A Commercial Dough Mixer, And Then This Happened...
I Bought A Commercial Dough Mixer, And Then This Happened...Alex
21 day ago
Still looking to recreate the Perfect French Croissant, I thought it would be a good idea to buy a heavy-duty commercial dough mixer. Then... Life.... Get my ...
This Italian Pasta Dish Had A Tremendous Impact On Me...This Italian Pasta Dish Had A Tremendous Impact On Me...
This Italian Pasta Dish Had A Tremendous Impact On Me...Alex
7 months ago
No butter - No cream. True "Cacio E Pepe" only requires Pasta, Pecorino cheese and Black Pepper. Still the creamiest Pasta dish ever. My cookbook ...
EATING PARIS W/ FRENCHGUYCOOKINGEATING PARIS W/ FRENCHGUYCOOKING
EATING PARIS W/ FRENCHGUYCOOKINGvagabrothers
4 years ago
We're in Paris and we're hungry! We meet up with local TVclip chef Alex (aka FrenchGuyCooking) who shows us how to move past the cliches and tourist ...
Merci.Merci.
Merci.Alex
10 days ago
Best in Food @ Shorty Awards 2019. Support my work on : www.patreon.com/frenchguycooking Get My cookbook : smarturl.it/FrenchGuyCooking ...
Shakshuka ! A Recipe From My Cookbook...Shakshuka ! A Recipe From My Cookbook...
Shakshuka ! A Recipe From My Cookbook...Alex
9 months ago
Spicy sausages, eggs, tomatoes, chili peppers, and onions. Pre-order my cookbook here : smarturl.it/FrenchGuyCooking (early bird price) Support my work ...
11 Chef Skills I Learned Making Fresh Lasagna...11 Chef Skills I Learned Making Fresh Lasagna...
11 Chef Skills I Learned Making Fresh Lasagna...Alex
Year ago
A Perfect Lasagna Recipe will teach you SO MUCH more than the lasagne alla bolognese recipe itself. Fresh Pasta, Mirepoix, Maillard, Deglazing... Some of ...
Searching For The Best Croissant in Paris, I Found Myself Again...Searching For The Best Croissant in Paris, I Found Myself Again...
Searching For The Best Croissant in Paris, I Found Myself Again...Alex
28 days ago
My shortlist of the very Best croissants in Paris, France, plus a few personnal memories... Get the Croissant Recipe Poster here : bit.ly/croissantposter Best ...
Alex ! Just a french guy cooking.Alex ! Just a french guy cooking.
Alex ! Just a french guy cooking.Alex
3 months ago
Salut ! I'm Alex, self-taught home-cook and filmmaker. Food makes me happy. And mad. But mainly happy. ( "Salut" means hi in French ) Support my work on ...
Lemon Meringue Pie | French, Posh but so Easy...Lemon Meringue Pie | French, Posh but so Easy...
Lemon Meringue Pie | French, Posh but so Easy...Alex
4 years ago
Video Recipe on how to make a Perfect & So Easy Lemon Meringue Pie. You ll love that sweet dessert. Much easier than you think. Crumbly Crust, Velvety ...
Ultimate French Burger : Beef Bourguignon !Ultimate French Burger : Beef Bourguignon !
Ultimate French Burger : Beef Bourguignon !Alex
4 years ago
Video recipe on how to make a french beef bourguignon burger. Beef cheek, Wine Sauce, Mushrooms, Bacon, Melted cheese and crispy baguette bun. This is ...
Salsa al Siciliana - Pasta Sauce feat. French Guy Cooking!Salsa al Siciliana - Pasta Sauce feat. French Guy Cooking!
Salsa al Siciliana - Pasta Sauce feat. French Guy Cooking!Gennaro Contaldo
4 years ago
You make fresh pasta with my friend Alex from French Guy Cooking and then you come and make a delicious sauce with Gennaro. This is my Salsa al Siciliana ...
My New Croissant Machine Can Do Things I Can't...My New Croissant Machine Can Do Things I Can't...
My New Croissant Machine Can Do Things I Can't...Alex
2 months ago
Traction ! Gears ! Power ! The infamous Croissant dough sheeter just got better. Stickk till the end where I shape a croissant with it... Support my work on ...
A Non-Baker's Guide To Making Sourdough BreadA Non-Baker's Guide To Making Sourdough Bread
A Non-Baker's Guide To Making Sourdough BreadAlex
2 years ago
Step by Step Recipe to Make Perfect Sourdough Bread. Soft, Chewy, Airy but intense cream-colored crumb inside & Dark, Crispy, Caramelized & slightly sour ...
My Chocolate Croissant Was Supposed To Be Perfect...My Chocolate Croissant Was Supposed To Be Perfect...
My Chocolate Croissant Was Supposed To Be Perfect...Alex
3 months ago
I know Croissant Dough. I know Tempered Chocolate. Chocolate should have been a walk in the park... Get 2 months of Skillshare Premium for free using ...
I Made A Machine To Separate Cocoa Beans into Nibs and Husks... (Winnowing)I Made A Machine To Separate Cocoa Beans into Nibs and Husks... (Winnowing)
I Made A Machine To Separate Cocoa Beans into Nibs and Husks... (Winnowing)Alex
Month ago
Cocoa beans have to be separated into nibs and husks before actually making chocolate. Go to NordVPN.com/frenchguy and use code FRENCHGUY to ...
I Tried Roasting Cocoa Beans But Failed At Winnowing...I Tried Roasting Cocoa Beans But Failed At Winnowing...
I Tried Roasting Cocoa Beans But Failed At Winnowing...Alex
Month ago
I bought whole Criollo Cocoa Beans and roasted them in my domestic oven following a descending temperature curve. Then I crushed them and tried to ...
Now I Can Stir-Fry ! ( can't spell Wok Hei 鑊氣 though... )Now I Can Stir-Fry ! ( can't spell Wok Hei 鑊氣 though... )
Now I Can Stir-Fry ! ( can't spell Wok Hei 鑊氣 though... )Alex
Year ago
Hacked my portable gas stove into a 22200 BTU mobile wok range, just to make Greater Food. Easy Recipe included. Video on Make: ...
4,800 Stir-Fry Recipes In This Video ! (no typo)4,800 Stir-Fry Recipes In This Video ! (no typo)
4,800 Stir-Fry Recipes In This Video ! (no typo)Alex
Year ago
Bye Bye weeknight anxiety, Welcome Stir-Fry Generator. www.frenchguycooking.com/stir-fry-generator Support my work on ...
THE Best Butter For Making Croissants Comes From HereTHE Best Butter For Making Croissants Comes From Here
THE Best Butter For Making Croissants Comes From HereAlex
2 months ago
The Croissant series continues ! This week I went to Charentes Poitou to source the best butter for making croissant. Hint : It's all about butterfats %... 'Pamplie' ...
I Learned The Art Of The French Croissant...I Learned The Art Of The French Croissant...
I Learned The Art Of The French Croissant...Alex
3 months ago
Ep3. French Pâtissiers told me how to use a Dough sheeter, different dough laminating techniques, and proper croissant dough kneading. My Shorty Award ...
Chicken Tikka Masala चिकन टिक्का मसाला #FRD2014Chicken Tikka Masala चिकन टिक्का मसाला #FRD2014
Chicken Tikka Masala चिकन टिक्का मसाला #FRD2014Alex
5 years ago
Namaste ! Salam aleikum ! Sat sri akaal ! Such Incredible flavors in this western indian-inspired dish ! So delicious, creamy and easy to make ...
My Love Letter to Paris.My Love Letter to Paris.
My Love Letter to Paris.Alex
3 years ago
A French answer to Violence and Inhumanity. Breakfast, Lunch, Teatime, Aperitif, Dinner, Follow me along this day of feasts in Paris, France. I will show you 5 ...
I Built A Dough Sheeter To Solve A Croissant Problem...I Built A Dough Sheeter To Solve A Croissant Problem...
I Built A Dough Sheeter To Solve A Croissant Problem...Alex
3 months ago
Croissants Making requires utmost precision and strict evenness. Sadly I don't have that, but machines do. So, instead I build a manual laminated dough ...
The Day I Mastered Sharpening.The Day I Mastered Sharpening.
The Day I Mastered Sharpening.Alex
Year ago
[It's "BCK" I know] How to sharpen your knife using a whetstone WITHOUT being a 100-years-old-Japanese-sushi-chef. Get the sharpening stone here ...
4 Instant Ramen Hacks I Eat Nonstop...4 Instant Ramen Hacks I Eat Nonstop...
4 Instant Ramen Hacks I Eat Nonstop...Alex
Year ago
Instantly Upgrade your instant Soup :) The Victorinox Chef Knife : dro.ps/fgcvictorinox and New Food Posters ...
Did I Just Make Cacio E Pepe Better ? (Italians don't watch)Did I Just Make Cacio E Pepe Better ? (Italians don't watch)
Did I Just Make Cacio E Pepe Better ? (Italians don't watch)Alex
6 months ago
Cacio e Pepe is one of the most iconic pasta dish of all Italian cuisine. Touching it is considered a sacrilege… Oops. In my defence, I really tried to improved that ...
Le Studio Is Looking Sharp !Le Studio Is Looking Sharp !
Le Studio Is Looking Sharp !Alex
Month ago
Part 2/2 of my studio renovation. I added tools panels, constructed a video gear storage, hacked an ikea furniture, invented a smart-ish post-production desk and ...
The Bowl That Was Broken...The Bowl That Was Broken...
The Bowl That Was Broken...Alex
8 months ago
I broke my favorite Japanese bowl, so I googled how to fix it. That's when I discovered #kintsugi, A Japanese repairing technique which emphasizes the stories ...
The Truth About My French Diet...The Truth About My French Diet...
The Truth About My French Diet...Alex
2 years ago
You have been asking for it so much, it is time for me to reveal EVERYTHING about my French diet : My eating habits and any disorder i have been hiding from ...
How To Make French Toast 3 Ways : Classic, Vegan and Guilty...How To Make French Toast 3 Ways : Classic, Vegan and Guilty...
How To Make French Toast 3 Ways : Classic, Vegan and Guilty...Alex
2 years ago
How to make Easy yet Perfect French Toast 3 ways. Authentic recipe, Vegan Recipe and a Super Rich French Toast recipe. Delicious Classic french toast base ...
6 Creative Recipes Using 1 Can of Sardines ! (Part 1)6 Creative Recipes Using 1 Can of Sardines ! (Part 1)
6 Creative Recipes Using 1 Can of Sardines ! (Part 1)Alex
3 years ago
Part 2 (soon) tvclip.biz/video/9AgT9zqCmeM/video.html Canned sardines are so underrated ! Those preserved fish are a essential to every smart chef's ...
The Unbelievable 3 Cheeses Quiche !The Unbelievable 3 Cheeses Quiche !
The Unbelievable 3 Cheeses Quiche !Alex
4 years ago
Cheese Quiche Video recipe. Definitely Not your Mama's quiche. Instead of mixing everything in, I emphasized the different characters of the cheeses. Choose ...
I Tried "Sous-Vide" to Temper Chocolate... (best move ever)I Tried "Sous-Vide" to Temper Chocolate... (best move ever)
I Tried "Sous-Vide" to Temper Chocolate... (best move ever)Alex
5 months ago
Episode #2 : Great sous-vide machine : amzn.to/2EmUx26 My cookbook here : smarturl.it/FrenchGuyCooking Holiday Merch ...
I Learned How To Temper Chocolate... (science included)I Learned How To Temper Chocolate... (science included)
I Learned How To Temper Chocolate... (science included)Alex
5 months ago
Episode #1 : Go to www.audible.com/frenchguycooking or text “frenchguycooking” to 500-500. New members can get 3 months for just $6.95 a month!
We Should All Make Scrambled Eggs Like This…We Should All Make Scrambled Eggs Like This…
We Should All Make Scrambled Eggs Like This…Alex
8 months ago
Perfect Scrambled Eggs from my cookbook, in a Hotel Room with no equipment. smarturl.it/frenchguycooking ! Most people cook scrambled eggs the ...
The (dirty) Secret Behind Perfect Chocolate Croissants...The (dirty) Secret Behind Perfect Chocolate Croissants...
The (dirty) Secret Behind Perfect Chocolate Croissants...Alex
3 months ago
My Chocolate Croissants were leaking in the last episode, and I needed to address that. Spoiler alert : I may have found a solution for that, but it's probably not ...
I Try To Master Jacques Pepin's Perfect Omelet...I Try To Master Jacques Pepin's Perfect Omelet...
I Try To Master Jacques Pepin's Perfect Omelet...Alex
Year ago
Jacques Pépin himself answered here : tvclip.biz/video/wDl6MlgL8PM/video.html I tried to Master the Perfect French Classic Omelette. It took me 9 ...
How To Make Brioche Bread Better !How To Make Brioche Bread Better !
How To Make Brioche Bread Better !Alex
2 years ago
Fluffy, Buttery and Golden Brioche Bread is easy to make. That Lovely Brioche will feeds you belly, friends and family and make people happy :) Ingredients for a ...
My Soft-Boiled Egg Madness. (味付け玉子)My Soft-Boiled Egg Madness. (味付け玉子)
My Soft-Boiled Egg Madness. (味付け玉子)Alex
Year ago
A systematic approach to making the perfect soft boiled egg. Go to www.audible.com/frenchguycooking (or in the US) text 'frenchguycooking' to 500-500 for ...
How to Make Bread | Bread and Butter Adventures ( Part 1 )  #adHow to Make Bread | Bread and Butter Adventures ( Part 1 )  #ad
How to Make Bread | Bread and Butter Adventures ( Part 1 ) #adAlex
3 years ago
Bread and Butter Part 1 : How to Bake your own loaf of Bread at home with a domestic oven. I've teamed up with Kenwood to create the ultimate Bread and ...
Crème Brulée aka Caramelized Creamy Custard + Indian TwistCrème Brulée aka Caramelized Creamy Custard + Indian Twist
Crème Brulée aka Caramelized Creamy Custard + Indian TwistAlex
5 years ago
Sweet Dessert Time ! You won't believe how simple it is to make this creamy vanilla custard with a caramelized top. Wanna see more pictures of foodie stuff ?
Have You Ever Seen A Croissant Like This ? (New Series)Have You Ever Seen A Croissant Like This ? (New Series)
Have You Ever Seen A Croissant Like This ? (New Series)Alex
4 months ago
In this 1st episode of the Croissant Series, I am breaking down (drooling over) The Perfect French Croissant, "Boulangerie" Style. Then, and only then, will I be ...
I Thought It Was Proper Tea... ( it's not )I Thought It Was Proper Tea... ( it's not )
I Thought It Was Proper Tea... ( it's not )Alex
Year ago
Went to London, UK to explore the world of tea, and I fell down the hole.... What is real tea ? What's inside a tea? Support my work on ...
Without Oil, Ramen Is Just Boring Soup...Without Oil, Ramen Is Just Boring Soup...
Without Oil, Ramen Is Just Boring Soup...Alex
Year ago
How to Make 7 Ramen Oil Recipes aka 香味油 : Black Garlic Oil Mayu, Sichuan Chili Oil, Chicken Schmaltz, Shanghai Scallion Oil, Japanese Anchovy Niboshi ...
How to Re Design a Chef Knife ! Chef Knife Makeover 1/4How to Re Design a Chef Knife ! Chef Knife Makeover 1/4
How to Re Design a Chef Knife ! Chef Knife Makeover 1/4Alex
2 years ago
Tips to buy the right Chef Knife for you. How to design a better version with Photoshop. Reshaping the chef knife blade. First episode of a 4 parts series. This is ...