Video size: 1280 X 720853 X 480640 X 360
Show player controls
U did 2cups of usher here u said do 11/2 Cup of sugar I’m not sure what one to do!
I did 1 1/2 I just used a 1 cup then switched to a 1/2 cup measuring cup.
That mam is not butter that is clearly margine
This is not how you make candy omg
You just copied yoyomax12 and cut the hole recipe in half
Why can't somebody have a similar technic
You just copied yoyomax12
Can you make it without the corn starch,
Just heat your mix up couple degrees and it will be more stable try 253 no higher than 255
I think you need more subs
was there water in the pan before you put the sugar in? and it looked like blue margarine and not butter which was it?
Kathryn Ellison no there was no water at the start