DEEP Chinese Street Food Tour in Sichuan, China | BEST BRAIN + RABBIT (Spicy ADVENTURE)

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  • Published on Oct 14, 2017
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    Street Food - Chinese Street Food - BEST Street food in China
    We’re going on a BEST CHINESE STREET FOOD Tour of Sichuan, and today we are adventuring through Sichuan in search of the spiciest and best street food places in the city. We traveled to the SPICIEST Sichuan city to taste and eat the best and spiciest street food in China. In this street food tour, we had 5 super delicious and local Chinese street foods. First up, we went to a local, authentic, deep BREAKFAST joint and tried a few very delicious Chinese Breakfast fried pastries and street foods. After that, we went to a local market to explore and adventure through the thousands of Sichuan ingredients on display, and then travelled by bus to a nearby ancient town for lunch. Actually, we ate at two street food lunch spots! In Sichuan, China, you can eat some of the best street food around the world, it’s so spicy, it’s so flavourful, and it’s incredibly fragrant, known as “Xiang”. Sichuan street food in Zigong is extremely spicy!
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    The two lunch spots we visited had some amazing street food. The first place had a delicious street yangroutang AKA lamb soup, and the second place served up some delicious pig brain, frog, and fish eggs. Both places were in this beautiful ancient village that you can enjoy strolling through and enjoying the scenery and of course, delicious street food restaurants! There were so many authentic Chinese recipes that the chefs were making, it will blow you away! All of it had an amazing home-cooked flavour!
    When you come this DEEp in Sichuan, the food gets spicier and spicier as you go, so make sure to prepare yourself, cause sometimes it gets super hot!! To finish the day off, we went into the back of a little neighbourhood and enjoyed some amazing rabbit in a bowl. It was so spicy and fragrant because it had a bunch of mushrooms and roast peanuts inside!
    You can follow along this whole tea horse road series as we travel through China on a 6 week street food tour and Chinese cuisine journey all the way through Sichuan and then down south into Yunnan to eat and taste the best, authentic, and spiciest street foods, enjoying the company of friendly locals along the way! This is why China is the best place for street food in the world, there is so much to try!!
    If you’re thinking of traveling through China for street food or even living in China (you could move here just for the food), you really must explore Sichuan’s deep markets and back streets! There really is a lifetime worth of food and ingredients to cook delicious recipes with! Come hungry with an open mind to chat with locals and have a good time! It helps if you study a little bit of mandarin first! The locals are all so friendly!
    Here in China, Chinese street food and Chinese cuisine is so varied and abundant and diverse that you couldn’t eat it in your whole lifetime. We consider ourselves very lucky to be able to live in Chengdu, Sichuan, eating delicious Sichuan street food and tasting new and enticing street foods almost every day.
    Here are the addresses for the street foods in this video:
    1) DEEP Chinese Breakfast Joint:
    早餐:四川自贡市马冲口农贸市场
    2) Homemade Chinese Lamb Soup (in the old ancient village on the tea horse road)
    羊肉汤:四川自贡市艾叶镇平康路72号长安羊肉汤
    3) Pig brain, frog, and fish eggs (in the old ancient Chinese village on the tea horse road)
    午饭:四川自贡市艾叶镇韭菜咀街165号九九家常菜
    4) Super delicious pork spare ribs
    下午菜:四川自贡市汇川路686号
    5) Amazing Rabbit pot
    晚饭:四川自贡市同兴路93号附38食神又名厕所兔
    ABOUT THE FOOD RANGER
    -----------------------------------------------------------------------------------------
    My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
    -----------------------------------------------------------------------------------------
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Comments • 1 776

  • The Food Ranger
    The Food Ranger  Year ago +213

    Follow me on Insta for behind the scenes: instagram.com/thefoodranger
    Hope you guys are enjoying this series! We had 5 super delicious street foods you’re going to love! Do you like it when we go into the back kitchens? Would you like more details, or keep it short and sweet? And also, would you try that first crazy breakfast, or was that way too dirty for your liking? Did you enjoy watching that? Thanks so much for watching guys and I would love to hear from you in the comments below! I hope you’re doing well and eating well!

    • ross g manley888
      ross g manley888 11 months ago

      that 'vegetable oil' (polyunsaturated) will kill you!

    • Mahammad Haneef
      Mahammad Haneef Year ago

      The Food Ranger if you are planning to visit india plz come kannur kerala street food heaven specially ramzan times.

    • MrAtaguas
      MrAtaguas Year ago

      Dude you should write a PhD thesis on Chinese Cuisine at this point ... In Mandarin lol

  • Long Dang
    Long Dang 2 hours ago

    I would love to try spicy pig brain.

  • raymond cheang
    raymond cheang 16 hours ago

    Unhealthy youtiao, oil is so dark

  • DEN DEN BOOKS
    DEN DEN BOOKS Day ago

    i dont know if i can keep, i have to paused. im getting hungry. keep making videos 👍 tia how la.

  • Shannon Swartz
    Shannon Swartz Month ago

    That rabbit pot looks AMAZING!! I'm a chili-fanatic, so pretty sure I'd be in heaven...learning how to make my own chili oil at home because of your videos, I only wish I could travel to China to experience those flavors first-hand!!

  • James Coster
    James Coster Month ago

    The sichuan spare ribs looked really good.

  • ava talmo
    ava talmo 2 months ago

    I can study some Chinese f rom you. You did so well keep going

  • 狗郭文贵是傻比
    狗郭文贵是傻比 3 months ago +1

    四川人好温和的

  • Sean Zhao
    Sean Zhao 3 months ago

    糖油果子,tang you guo zi,you got to try it. its heaven。

  • Don Juan
    Don Juan 3 months ago

    那个兔子一看就好吃😋 果然是10分。 他有个地道的四川口味啊

  • Ray Ardinanda
    Ray Ardinanda 3 months ago

    shiitake mushroom is the best for its aroma

  • Yeqing Hua
    Yeqing Hua 4 months ago

    poor rabbit :( but i guess i would still eat it if its on the plate

  • Yeqing Hua
    Yeqing Hua 4 months ago

    ive never tried brains but i cant stand organs, they taste disgusting to me

  • Yan Du
    Yan Du 4 months ago

    great job, I did my uni in Chengdu , I have travelled around and choose to live in Sydney now, but Chengdu is still my favourite city in the world.

  • Sweet AnGe
    Sweet AnGe 4 months ago

    Enjoying your videos. Awesome 👏🏻

  • lampsizgod
    lampsizgod 5 months ago

    Why exactly the hell don't your videos have more views and likes? I genuinely enjoy your show and enthusiasm. Good Job! Oh! And the way you seamlessly alternate between English and Mandarin is astounding!

  • Rendy Aulia33
    Rendy Aulia33 5 months ago

    ya om c ronaldo gk ada yg gk tahu .

  • Rendy Aulia33
    Rendy Aulia33 5 months ago

    ya om coznya uda didonlod mw2

  • Rendy Aulia33
    Rendy Aulia33 5 months ago

    ya om ronaldo tau om versus . om versus semua

  • Rendy Aulia33
    Rendy Aulia33 5 months ago

    om modern warfare 2 blom . lihat dulu .

  • Rendy Aulia33
    Rendy Aulia33 5 months ago

    om advanced warfare taxi

  • Coded Cafe
    Coded Cafe 5 months ago

    mmmmm, mmm ohh, ohhh wowwww! thumbs up! It's like butttttter.

  • Leo
    Leo 5 months ago

    to be Chinese , I even didn't see and eat so much as you did . It must be very interesting to
    go so deep area to test these kind of food . looks you enjoyed a lot , but really you like all what you ate ? have fun !

  • Patricia Renteria
    Patricia Renteria 6 months ago

    My mouth is just watering wish I could be there to eat

  • Mike De paz
    Mike De paz 6 months ago

    Wow! How i wish i can have some of those spicy spare ribs...

  • Mike De paz
    Mike De paz 6 months ago

    Wow! So hungry now! I love spicy foods too...

  • J S
    J S 6 months ago

    拍的好好,他们也很喜欢你啊

  • channel_gua
    channel_gua 7 months ago

    All your video is awesome i. Like it

  • Jimmy Mish
    Jimmy Mish 7 months ago

    they won’t tell you why so sha-eng!! Its from di gou oil! We used to say no digou oil no delicious street food, trust me on that!!

  • nanao konthoujam
    nanao konthoujam 8 months ago

    12:10 the waitress seems so happy and excited.. Luv her attitude and hospitality😍😍😍😍😍🙏🙏🙏

  • Abracadabra 303
    Abracadabra 303 9 months ago

    Sichuan food is the best one in the world !!!!! I am damn proud!

  • PabloCR
    PabloCR 9 months ago

    why you dont wanna eat exotic food of china?

  • Rizwan Khokhar
    Rizwan Khokhar 9 months ago

    Wowowo good food love it food ymymym 😍👍👌😍

  • Wenhao He
    Wenhao He 9 months ago

    Is looking so yummy

  • Seth Tails
    Seth Tails 9 months ago

    Your very funny, everything is wow or woo, thanks for the experience!!,

  • Mohammad Haani
    Mohammad Haani 9 months ago

    Frog 🐸 😷😷😷worst

  • kaju Bamania
    kaju Bamania 9 months ago

    U r so cute

  • Val Jordan
    Val Jordan 10 months ago

    Only started following you lately and I'm addicted.. Was never one for travelling now I've the itch to pack up and go !! Amazing videos 💓💓🙌🙌🙌🙌🙌🙌🙏

  • moise w
    moise w 10 months ago

    他走遍中国每个各落,就为吃遍各地的地道美吃,看中国人有多友善,希望中国人走出去都能得到同等的友善

  • Muhamad Nazar Yudha
    Muhamad Nazar Yudha 10 months ago

    oil from ancient time

  • 佩奇哥
    佩奇哥 10 months ago

    中国人是很热情的

  • Zell Dincht
    Zell Dincht 10 months ago

    "mmmmm nice"! gives 5.5 lmao

  • rick barreraz
    rick barreraz 10 months ago

    @6:23 Yeah Okie Dokie (direct translation lol)

  • a bc
    a bc 10 months ago

    自贡的青蛙很好吃,你终于吃到仔姜青蛙了!还有自贡的兔子做的菜,你吃到的这是自贡的特色美食!
    建议一家跳水鱼是自贡最好的!在自贡大安区高硐街边,鸿运饭馆,他家的跳水鱼好吃,火爆鸡杂好吃,青椒肉丝、水煮牛肉等菜也好吃

  • a bc
    a bc 10 months ago

    都到了蜀江春,为什么只拍小摊?

  • Rika Chan
    Rika Chan 10 months ago

    What am I doing... watching this at 2AM n starving myself like dis... _| ̄|○

  • Unknown Soul
    Unknown Soul 11 months ago

    I’m not saying it is fresh oil but the oil might be dark because of the sugar cooking?

  • dayananda shetty
    dayananda shetty 11 months ago

    www.teashopdarjeeling.com

  • Samson 2015
    Samson 2015 11 months ago

    $25 for brain and frog? Is that the going rate? Sounds pricey.

  • Hassan Raza
    Hassan Raza 11 months ago

    What's your name?

  • Paul Kinkade
    Paul Kinkade 11 months ago

    Talking too much about the rabbit dish. Just eat it. It looks awesome.

  • Simon Duan
    Simon Duan 11 months ago

    If sichuan people were in Australia, rabbit won't be a problem.

  • Mkina bcn
    Mkina bcn 11 months ago

    motor oil? 1:15

  • mo yuan
    mo yuan 11 months ago

    常乐去过湖南了没?😂想看湖南的,湖南菜也超级辣。

  • mo yuan
    mo yuan 11 months ago

    河北人。喜欢四川,有一个四川胃,超级喜欢吃四川的菜。

  • BARBARIAN757
    BARBARIAN757 11 months ago

    wow that looks so good. GOD bless Mr.James

  • Austin Paz
    Austin Paz Year ago

    GREAT VIDEO!

  • Ngoc Nguyen
    Ngoc Nguyen Year ago

    Look good …… the oile so dark ……… 😬

  • Lucy S
    Lucy S Year ago

    Every bite he has was “hmmmm...ohhhh. Hao Chi”. I wish he could break out of that pattern and only do so when it is truly tasty. Not all dishes are created equally. It is okay.

  • zhou Yu
    zhou Yu Year ago

    You came to the hottest place in Sichuan.

  • Seven De
    Seven De Year ago

    四川自贡的“厕所兔”,得了10分。

  • ismail business
    ismail business Year ago

    ur videos dont loads quicklyy

  • 劉美珠
    劉美珠 Year ago

    真係唔敢領教!辣到標眼淚!

  • Gripping Lips Fishing

    I wish random people I meet through out my day here in the U.S. were this friendly!

  • Camnden Condo
    Camnden Condo Year ago

    Apparently the one thing the Chinese haven't perfected is breakfast food. I don't recall a single breakfast food review that reached a 6/10. The breakfast food doesn't look that intriguing either. But I could let that slide with all the amazing food in china.

  • Dat boi Kwesar
    Dat boi Kwesar Year ago

    it's amazing how people gather around him at the end lul

  • Lawless
    Lawless Year ago

    Those RIBS!! and they say God doesn't exists

  • Michelle Concepcion

    I love watching your videos I wish you can go to PuertoRico to travel you'll love it and the food is the besttttt plz plz do a video in PuertoRico 😘😘😘😘

  • 存渡飞花
    存渡飞花 Year ago

    我超喜欢吃🐷脑和兔兔

  • luo Wenjing
    luo Wenjing Year ago

    God, I miss Chengdu sooo much!!! Living aboard is a true test of how much I love Sichuan food. Is anyone coming for Food ranger tour in Chengdu on September? Maybe I can guide you while I am searching for tasty street foods. Can't wait to go back on September from Mauritius.

  • Itchy Feet on the Cheap

    The ad for me before this was a 30 minute video called China: Spies, Lies, and Blackmail. That's not good.

  • Hidha Rahman
    Hidha Rahman Year ago

    Minyak,a kotor sekali kaka,,,so sad

  • Isaiah cairo
    Isaiah cairo Year ago

    You motivated me so much to move over Asia, the food culture is infinite, im in love with Asia!

  • BHYYDY
    BHYYDY Year ago

    The best Chinese street food video on the TVclip so far 👍

  • 水昆
    水昆 Year ago

    菜籽油都很黑,不过也可能是黑心商反复炸

  • Guylene Joseph
    Guylene Joseph Year ago

    The frog is very scary

  • Hongyu Wang
    Hongyu Wang Year ago

    兔兔这么可爱为什么要吃它 老板给我点辣椒

  • jeff h
    jeff h Year ago

    everything looks really good, but the prices seem relatively high.

  • goutham the 46
    goutham the 46 Year ago

    I am fan of u

  • 肖逍
    肖逍 Year ago

    这个加拿大人比我四川人还会吃!

  • Hang Lin
    Hang Lin Year ago

    you get a Copyright infringement oil bing

  • Dandan Lu
    Dandan Lu Year ago

    You motivated my Swiss neighbor to travel to Chengdu, which I was trying to convince him since a few years,,fun to watch your videos, thanks.,☺️

  • WarHammerPH
    WarHammerPH Year ago

    The lamb broth! O my goodness

  • Dottie Ndots
    Dottie Ndots Year ago

    i love how friendly people are. it motivates you to learn a bit of their language if you ever visit

  • steamhard
    steamhard Year ago

    Are you not scared of the amount of MSG you have eaten or has been added to your foods.

  • Ken T
    Ken T Year ago

    Greetings from Toronto!!

  • M s Fan
    M s Fan Year ago

    Oil dark, because of sugar

  • Angel
    Angel Year ago

    Amazing service and happy people, very sad politic and news give them so much bad publicity.

  • Dean Morris
    Dean Morris Year ago

    Don't know about the USA/Canada but here fatty cuts & organs are the cheapest cuts so I expected your 2nd & 3rd meals to be a heck of a lot cheaper. Maybe because you were in the middle of nowhere or you being a tourist but I feel you really overpaid here

  • NikstSWE
    NikstSWE Year ago

    Its so funny how Trevor became a bit of an attraction for the staff at the rabbit joint! Probably amazed at his language skills =D

  • Schmutz Lord
    Schmutz Lord Year ago

    the way they prepared the pigbrain looked so clean and fresh, first time i see you loving brain :D

  • Schmutz Lord
    Schmutz Lord Year ago

    i really like when u try the poor people's food, and when it also tastes good for you. really great.

  • Hyper Hyreo
    Hyper Hyreo Year ago

    Lamb soup with organs is just hard to desrcibe its beautiful flavour!

  • Kier Raynor
    Kier Raynor Year ago

    My goodness the potions are huge...is that standard or an order for you and Ting?

  • reptilexcq2
    reptilexcq2 Year ago

    I think they're amazed that you can speak Chinese as much as you're amazed at the food. If you're Caucasian and can speak Chinese, you're a KING in China.

  • PVPTAC HVAC
    PVPTAC HVAC Year ago

    It looks like the Chinese people love to see him eat their food and speak their language as much as I do.

  • Grant J
    Grant J Year ago

    Enjoy your videos, especially about Sichiuan. Been there in 2008 to help & cheer up those school kids who lost their parent.
    We were the 1st Western people they ever met, they said. And as foreigners from far away to help them....
    They were so grateful and very, very friendly. Unlike the Press News, we hear about China today.
    You really pick the perfect meals there which I missed.

  • Samire Memmedova
    Samire Memmedova Year ago

    Hello have are you. Your super. lm from is Azerbaydjan

  • Where Love's At
    Where Love's At Year ago

    I am from Trinidad in the Caribbean, you make me want to visit some of these places...

  • S L
    S L Year ago

    Tai Hao le