Amazing Far West Chinese Food | Xinjiang Kebabs and Pumpkin Baozi

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  • Published on Oct 5, 2015
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    In China's far western city of Urumqi (the capital of Xinjiang), the food becomes less Chinese and more Middle eastern. Here you find Muslim cuisine that shows just how diverse China really is. I was super lucky to try the lamb kebabs cooked on the street on my way back to Chengdu from Turkey.
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    I had a quick layover on my way back home to Chengdu from Istanbul in Urumqi. There was only one thing to do, eat Xinjiang food and compare the Kebabs to the Turkish kebab that was still in my stomach from the night before.
    The total cost was 50 RMB ($7.87) for 3 awesome dishes:
    5 Huge lamb kebabs
    4 huge steamed pumpkin baozi
    and one massive rounang bun filled with juicy lamb and onion
    All in all, the food here was super delicious, except for the lamb kebabs. Ironically, I came specifically to try them, but they ended up being the least delicious of the three. The rounang took the number one spot and was crowned the most delicious Xinjiang food I tried in my very very short stay in Urumqi.
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    My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious food as I can.
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Comments • 481

  • Onat Tufan
    Onat Tufan 4 months ago

    Türkiye 🇹🇷🇹🇷🇹🇷😍👍

  • Ricardo Tongol
    Ricardo Tongol 5 months ago

    Yum

  • Tamanam Sudhir
    Tamanam Sudhir 5 months ago

    Nice and informative commentary. You are polite as well.

  • Z3LDA
    Z3LDA 6 months ago +1

    #FreeTurkestan 😢💙🇹🇷💙

  • ChanthidaKn
    ChanthidaKn 7 months ago

    tinh tuc the c

  • Sohan Meena
    Sohan Meena 7 months ago

    This is the best statement I have ever heard "TRAVEL EAT REPEAT". Trevor you're too lucky man

  • faiza Ahmad
    faiza Ahmad 8 months ago

    řcf yf

  • Rusty Lavender
    Rusty Lavender 8 months ago

    pumpkin and lamb in a dumpling is a great idea!

  • murtaza ali surury
    murtaza ali surury 9 months ago

    can't wait to visit xinjiang & eat kebabs ruunaang & noodles!

  • yasir aarafat
    yasir aarafat 10 months ago

    Loved it

    • The Food Ranger
      The Food Ranger  10 months ago

      Hi yasir aarafat, awesome to hear that, thanks so much! Hope you're doing well!

  • a bc
    a bc 10 months ago

    这个馕的肉一定很香,小时候吃过

  • mo yuan
    mo yuan 11 months ago

    谢谢常乐的视频。

  • Yan Shen
    Yan Shen Year ago +1

    I love China

  • Adel
    Adel Year ago

    Our traditional foods are really delicious. You had a good time, thanks for visited our region

  • Lu Noizu
    Lu Noizu Year ago

    I’m watching all your old videos 👍🏻

  • Lawless
    Lawless Year ago

    That guy you ordered from hates his life

  • GK Tang
    GK Tang Year ago

    The people in Xingiang are called Uyghars. Actually they are a branch of Turkish. The ancient Turkish people traveled from here, thru' Middle East and settled in Turkey. However, there were some who would not risk to take a long journey. They are Uyghars.
    Their language are more or less the same.

  • Zee Kay
    Zee Kay Year ago

    I love your passion for food!

  • suresh g
    suresh g Year ago

    in ur life history still which area location food is good or in 1 St place by ur opinion

  • Errol Noble Sr
    Errol Noble Sr Year ago

    That looks delicious

  • perfume kaze
    perfume kaze Year ago

    Thank you for making this video, bro! Best wishes for you. Hope that you will do more and more vides like that .

  • Asil kan BalaTürk

    Freedom UYGHUR .......!

  • SD.
    SD. Year ago

    my hometown

  • Anum Tariq
    Anum Tariq Year ago

    You're gonna enjoy our food... here

  • Anum Tariq
    Anum Tariq Year ago

    Visit Pakistan...Lahore...

  • savvy sav
    savvy sav Year ago

    Mouth eayering

  • San san Sun
    San san Sun Year ago

    Hi kidI really enjoy your program, keep up, we'll meet one day soon! What is the best way to contact you when I'm in china?

  • G G
    G G Year ago

    I don't know how many times I should say that to you... they have a name. STOP CALLING THEM CHINESE MUSLIM PEOPLE THEY ARE TURKIC. Are u doing that on purpose? They aren't Chinese they are fathers of Turks

  • wenyi huang
    wenyi huang Year ago

    妈呀好想回去

    • 吾国
      吾国 Year ago

      wenyi huang 留学党吗

  • ehtisham49
    ehtisham49 Year ago

    how do you manage to eat such a lot?

  • Gentle Man
    Gentle Man Year ago

    Nice. Mouth watering.

  • sherry zhang
    sherry zhang Year ago

    I'm a Han. My hometown is xinjiang.where is a nice place and have so many delicious foods. Welcome to travel in xinjiang.

  • Chief Haydn
    Chief Haydn Year ago

    That looks more of a dumpling than a baozi

  • Steven Tanaka
    Steven Tanaka Year ago

    Youre great guy,,you really2 are,,you spoke chinese and you are so friendly,,buy unfortunally,, chinese people was so unfriendly,,no offense,,i saw a lot of your chinese series,, they should be thankful that a lot of blogger or TV show made them more famous,,and they dont really care
    I am so grateful if they want to visit my city and my country,,
    Youre great guys,,i wish you all the best buddy,,i am your fans from indonesia

  • Sherry Masser
    Sherry Masser 2 years ago

    i am adicted to your videos.

  • Movie Center
    Movie Center 2 years ago

    I love your videos and also love turkey

  • DIMENSI WORKSHOP
    DIMENSI WORKSHOP 2 years ago +4

    they look not friendly

  • Anjum Mariyah
    Anjum Mariyah 2 years ago

    how come you don't put on weight after eating so much of heavy food??? how long do you workout??

    • NICE DQ DR
      NICE DQ DR 2 years ago

      Anjum Mariyah The same question I want to ask a long time ago

  • 529tbird
    529tbird 2 years ago

    Love your channel . All ways interesting food . From one Canuck to another Canuck eh

  • Lagrande
    Lagrande 2 years ago

    Do you have your roots from Istanbul?

  • GaramondGourmond
    GaramondGourmond 2 years ago

    Over time I've come to the conclusion that food can only be so good. I mean it can be really bad too, but it can only be so good. Even the most expensive French food or the most exotic Thai food has limits to how delicious it can be. And at its best, food is delectable, and in the middle you have edible, and at its worst is torture. The hardest thing about cooking, I find, is consistency. Making something that's great, great every time, so that it really IS that good. It's very challenging. I've made the same dish dozens of times and each time it's *slightly different. Very frustrating.

  • yue xu
    yue xu 2 years ago

    希望快点去兰州做节目!

  • jiahuirlntk gosf
    jiahuirlntk gosf 2 years ago

    Welcome back to China !!
    I really want ti=o go to Xinjiang as well!

  • Embar Uyghur
    Embar Uyghur 2 years ago +3

    Not wu lu mu qi but 'Urumchi",
    not nangua baozi but "kawa manta",
    not yang rou chuan er but "zikh kawap",
    not rou nang but "gösh nan" or " kömesh nan" bro... actually they are not chinese !
    Welcome to Eastern Turkistan !!!

  • IKnowYouKnow
    IKnowYouKnow 2 years ago

    That stuffed tortilla-like thing with lamb looked amazing. *Want*.

  • Wedat Abdurixit
    Wedat Abdurixit 2 years ago

    I come from Xynxang 😁

  • filoria akram
    filoria akram 2 years ago +55

    I want to say something.. Just about my minority.I'm uygur also I'm Chinese..and all uygurs are love China .Just except that terrorists I can say we don't accept them.they are not uygur not Chinese not human !

    • AKDGsonic
      AKDGsonic 28 days ago

      love for you, you are the family member of China

    • 朱文彬
      朱文彬 7 months ago +1

      filoria akram ty guys,glad that uygur can speak like this,谢谢各位维族同胞,我已经受够了那些带有偏见的分裂评论

    • Mohd Firdaus Mohd Nasir
      Mohd Firdaus Mohd Nasir Year ago +1

      nice dude

  • Saffron's World
    Saffron's World 2 years ago

    The food vendor did not seem friendly. That's unusual.

  • chen weiqi
    chen weiqi 2 years ago

    They look amazing!!! I wonder if i could go travel with you in China

  • KoRo?
    KoRo? 2 years ago

    That last dish reminded me of Qutab, an Azeri/Caucus dish I know and love.

  • Ellen Sun
    Ellen Sun 2 years ago

    My hometown!!!!!

  • Адильбек Конысбек

    Манты и шашлык! Но блин, он офигенно снимает:)

  • Danya Wang
    Danya Wang 2 years ago

    Pls this is only an amazing food video......why r there so many discordant voices?.....hehe

  • for
    for 2 years ago

    love the comments you add on your ratings lol xD

  • TheAllen501
    TheAllen501 2 years ago

    nice

  • Stefan Leo
    Stefan Leo 2 years ago

    Man, there're way more bestest foods than these. yangrouchuan, pumpkim baozi and rounang is like fried chicken, veggie wrap and pizza in the UK, not even fish and chips. Next time you pass there, please try DaPanJiBanMian(spicy chiken with broad noodle), ChaoMiFen(a specific spicy rice noodle only Jinjiang has), NangKenRou(meats were roasted in where Nang breads were baked) and BanMian(thick noodle with various souces, this is the everyday basic food in Xinjiang, simple and super delicious).

  • Shreyas rao
    Shreyas rao 2 years ago

    Gratz on hitting 400k Trevor :-D

  • Amar Mohan Dutta
    Amar Mohan Dutta 2 years ago

    this is very good.

  • Amar Mohan Dutta
    Amar Mohan Dutta 2 years ago

    this is very good.

  • Ramez Al Dabass
    Ramez Al Dabass 2 years ago

    do you eat all the food or just little for taste ?

  • Talha Ismail
    Talha Ismail 2 years ago

    Try Pakistani Food...........?

  • maria hernandez
    maria hernandez 2 years ago

    pumpkin & lamb?? looks like u enjoyed it... I'm curious about those flavors.

  • mkjjohn
    mkjjohn 2 years ago

    they don't even look at you when you were talking to them, fucking rude.

    • StukovM1g
      StukovM1g 2 years ago

      mkjjohn they were too busy handling the meat. It was rude but they were chopping meat so they had that to worry about.

  • blazingasn
    blazingasn 2 years ago

    food boner reporting for duty.

  • Andreas Henke
    Andreas Henke 2 years ago +13

    Can you post the food names in Pinyin and Chinese characters, please?

    • Andreas Henke
      Andreas Henke 2 years ago +2

      Xiexie.

    • 天朝良民
      天朝良民 2 years ago

      haha,he can not maybe。they are 烤肉kaorou,南瓜包子nanguabaozi,肉囊rounang,

  • oceej0
    oceej0 2 years ago +1

    Nice to see other regions of China and their foods. I like the way you compared the lamb kebabs with those of Turkey. Thank you.

  • Marcel Proust
    Marcel Proust 2 years ago

    fap fap fap fap fap fap fap fap....

  • 大嘴李
    大嘴李 2 years ago +7

    omg i miss my hometown xinjiang soooooo much😭😭😭😿😿😿

    • 陳中石
      陳中石 2 years ago

      秋裤王 我最想念的是抓饭烤包子,最最最想念的还是炒米粉

  • Yizhou Du
    Yizhou Du 2 years ago +3

    I've never been to Xinjiang, but I thought not many speak mandarin there

    • lord zilu
      lord zilu 2 years ago +6

      it depends on the area. In Northern Xinjiang, Mandarin is still the dominate language. In Southern Xinjiang, many cities the Uygur population are around 90% of the total there

  • a_3579
    a_3579 2 years ago

    uyghurs food in urumchi

  • maimaitiming yilaji
    maimaitiming yilaji 2 years ago +1

    you only tried kebab in a resturent,there is alot of taste kebeb ,i think u didnt try

    • 陳中石
      陳中石 2 years ago

      maimaitiming yilaji that is true

  • rami adwan
    rami adwan 2 years ago

    are you go to palestaine?

  • Anesa benito
    Anesa benito 2 years ago +5

    ohh awesome every time I'm watching his videos I'm feeling hungry

  • asliniarayanadam
    asliniarayanadam 2 years ago

    What's the song u used in the video buddy, can you write me a link?

  • Luoteng O
    Luoteng O 2 years ago

    Kill me please now ,In this single hungry night! Lol why I'm here!!

  • clace genesis
    clace genesis 2 years ago +1

    Muslims everywhere

  • clarman3
    clarman3 2 years ago +1

    10 /10 would be a more accurate system for rating

  • HamDamJam
    HamDamJam 2 years ago +9

    Please top score 10 out of 10 (10/10), not 5 out of 5 (5/5). You change between them and it makes it hard to understand how good the food really is

    • GalaxyFanFan
      GalaxyFanFan 2 years ago

      @Will W whoops xD

    • Will 88
      Will 88 2 years ago

      GalaxyFanFan - Don't forget to carry the 1... :p

    • HamDamJam
      HamDamJam 2 years ago

      @GalaxyFanFan hmm i see, thanks for the advice

    • GalaxyFanFan
      GalaxyFanFan 2 years ago +1

      HamDamJam you can just multiply it by 2, I do that :D

  • cool cat
    cool cat 2 years ago

    central asia is exciting!!

  • Iftikhar Ahmed
    Iftikhar Ahmed 2 years ago +5

    I love watching all your videos. I'm from UK & Muslim

    • Iftikhar Ahmed
      Iftikhar Ahmed 2 years ago

      Because I eat halal, and want to know if food is halal

  • Iftikhar Ahmed
    Iftikhar Ahmed 2 years ago

    please T.J. if you could find out how best to meet a family, to ask for marriage from that area. This is my e-mail
    spaceandtime247@yahoo.com

  • geckomom74
    geckomom74 2 years ago

    what type of spices were in the dumplings?

  • Nidham khalid
    Nidham khalid 2 years ago

    your foodrangin system is awesome!, i find it honest and not made up. please keep the review ratings numbers honest; though it is okay to act the food is "okay" infront of the merchant, as it is somewhat rude to feel disgusted infront of the food maker

  • Yongze Yang
    Yongze Yang 2 years ago +1

    There are many delicious foods in Xinjiang! We take pride in it!

  • Augusto Jachetti
    Augusto Jachetti 2 years ago

    -Você conquista as pessoas entrevistadas.
    Muito bom trabalho, continue e aprimore cada vez mais.
    Forte abraço.
    Augusto.

  • Lulu Dot
    Lulu Dot 2 years ago

    Mmmm..looks so yummy...I want to go to Xianjang now!!

  • mightykc73
    mightykc73 2 years ago

    at the very beginning, its looks like lamb skewered on some pencils???

  • Hip Hop IT Tech Support
    Hip Hop IT Tech Support 2 years ago +1

    Yo you are my new favorite food traveler. You put some of the TV schmucks to shame, excellent work

  • Yamin Ahmed
    Yamin Ahmed 2 years ago

    buddy my name is Yamin not Yasmin.

  • Renee Cheung
    Renee Cheung 2 years ago

    Love your videos, Trevor. Would you mind telling me what video shooting equipment you use? Thank you very much.

    • Renee Cheung
      Renee Cheung 2 years ago

      Thank you very much, Trevor! My husband will watch your videos every time before he goes to cook. How inspiring your videos are. lols.

    • The Food Ranger
      The Food Ranger  2 years ago

      Canon 70d + 10-22 ef-s lens + rode videomic pro + zoom h1 with a rode smarlav +, edited in premiere and synced with pluraleyes. Close up beautiful shots of people walking down streets is shot with canon 70-200 2.8 ii. Thanks!!

  • Yamin Ahmed
    Yamin Ahmed 2 years ago

    isn't it that state of China has muslim population?

    • The Food Ranger
      The Food Ranger  2 years ago +3

      That's correct Yasmin :) Hope you enjoyed the video!

  • burak ayan
    burak ayan 2 years ago +5

    greatings from turkey

  • Ahsan Chohan
    Ahsan Chohan 2 years ago +2

    Come to Pakistan. You will love Every Food :)

  • Wayne Hong
    Wayne Hong 2 years ago

    Trevor, have you ever had food worth sacrificing your first born for? Like, subscribe and share on facebook!

  • Muhammad Junaid
    Muhammad Junaid 2 years ago

    what language you speak ?? chines mandarin ??

  • Jennifer liu
    Jennifer liu 2 years ago

    Looks very good ...thanks

  • Olivia Charlton
    Olivia Charlton 2 years ago +2

    I like that we saw a close up of the inside after you took a bite. Makes me feel like I was right there! Adds to the experience for me to be able to visit these places I'll never go! Thank you!

  • imlirenba lemtur
    imlirenba lemtur 2 years ago

    im a new sub but ur grt man you should have come to shillong when you were here in india

  • Adelia lim
    Adelia lim 2 years ago

    can try food Taiwan come to Taiwan