INSANE Chinese Street Food in Canton, China | BEST Street Food in China + RARE Chinese Sashimi!

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  • Published on Mar 31, 2018
  • Check out ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! Chinese Street Food is some of the best in the world, and we traveled to Shunde, China, to taste some of the most INSANE street food in China! I (Trevor James, The Food Ranger) am taking you on a huge Chinese street food tour of Shunde, China!
    First, we traveled from Guangzhou, China, to Shunde, in Guangdong procince, also known as Canton, specifically to eat amazing cantonese food, and found a ton of amazing Chinese street food to try, like Chinese sashimi, roast goose, and charsui bbq pork! We even ate a snake!

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    First, we started by tasting the world famous cantonese roast goose, baked in a charcoal oven and covered in amazing goose drippings sauce, an amazing Chinese street food you must try!
    Then, we went to try another famous Chinese street food, the Shuangpinai double skinned milk, served to you in the alleyways and street markets of Guangdong. It was sweet, and almost like an egg pudding.
    Then we went to have another specialty Chinese street food, the guilinggao bitter jelly pudding, and a douhua silken tofu dish, on our way to a huge Chinese feast.
    For our final meal, we visited a famous Shunde restaurant and got into the back kitchen to see the chefs preparing their world famous cantonese recipes. We ordered some extreme Chinese street food dishes, like Chinese sashimi, a grass carp which was cut open and served to us within minutes, a steamed snake and snake eggs, fried cicadas, and a lot more, so make sure to watch the whole video to discover along with us a ton of amazing Chinese street foods!
    ABOUT THE FOOD RANGER
    -----------------------------------------------------------------------------------------
    My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
    I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
    Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
    Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
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Comments • 3 576

  • The Food Ranger
    The Food Ranger  11 months ago +430

    Make sure to watch until the end cause we found Chinese SASHIMI at the end and steamed SNAKE! So rare! What an amazing day of eating this was in Shunde, just south of Guangzhou and just a short distance from Hong Kong! I hope you’re doing well and eating well and thank you very much for watching our street food tours! We are loving the food in China, more Sichuan videos coming up and then we are thinking of going to Japan!!! I can’t wait to share with you guys what we find! Follow me on Insta for behind the scenes here instagram.com/thefoodranger and check out our merch here: shop.bonfire.com/THEFOODRANGER/

  • Kevin Pearson
    Kevin Pearson 10 hours ago

    Just subscribed. Makes me wish I was back in Zhong Guo. Loved the food!

  • Song Hui
    Song Hui 12 hours ago

    食在广州,厨出顺德.
    Best food is in GuangZhou,Best chef is from ShunDe.

  • Panda Digital Love

    Cantonese cooking techniques are the pinnacle of Asia. Why? Because for thousands of years they had to cook with muddy water, they had no choice but to refine techniques for everything they cook to get rid of the muddy taste.

  • Jasmine Wu
    Jasmine Wu 3 days ago

    hahaha, happy ending

  • Albert Stinson jr
    Albert Stinson jr 6 days ago

    Never had a shrimp cocktail in my life so I would like to try
    A shrimp cocktail one day

  • gerdawang
    gerdawang 7 days ago

    我本来想说 大哥你到中国这么多年了 怎么中文还是那么几句?然后就听到顺德师傅的普通话。。。算了,享受美食和温暖的人情就好

  • คุณพ่อลูกสอง

    อร่อยๆๆๆครับผม

  • FCBayern4Ever
    FCBayern4Ever 10 days ago

    why can you speak chinese so well?

  • Hank Badal
    Hank Badal 12 days ago

    Why kill a pregnant snake

  • raynghm
    raynghm 14 days ago

    James! You should try the one called “裕•鵝莊” at Tsim Sha Tsui, Hong Kong.

  • Frontofax
    Frontofax 15 days ago

    Chinese food may look a bit odd at first thats until you actually taste it.

  • Peter peter pedro
    Peter peter pedro 16 days ago

    Na svojich cestách po EU som jedol všeličo, ale najviac mi chutilo v Maroku-

  • oyinbo peppe
    oyinbo peppe 16 days ago +1

    Cantonese are food geniuses.

  • سناء نمره
    سناء نمره 18 days ago

    الصينين فاضلهم تكه وياكلوا بعض
    #حشرات_بالعشرات

  • Danny Qin
    Danny Qin 19 days ago

    Wait the old dude literally just stole your food

  • Danny Qin
    Danny Qin 19 days ago

    Okay, this is epic, I’m gonna go check it out if I get the chance

  • ardrie
    ardrie 19 days ago

    wow

  • francis lee
    francis lee 22 days ago

    IT'S Canton ,not guangdong。

  • D
    D 23 days ago

    Glad to see Chinese people are also too lazy to replace the batteries in their smoke alarm lol

  • lynn kesh
    lynn kesh 24 days ago

    I would try everything but the cicada

  • Alan Au
    Alan Au 26 days ago

    In my opinion, Cantonese-Chinese food is the very best among the various regional cuisines of China, in terms of both taste and diversity.

  • jesaliga
    jesaliga 27 days ago +1

    Fried bugs? No thanks. A 3 out of 10 says stay away to me.

  • artem leon
    artem leon 27 days ago +1

    I hope one day Trump would invade China and we get all these beautiful Chinese food and kickout Mcdo and KFC and Panda Express.

  • TWVG
    TWVG 29 days ago +1

    He kept saying “la”

  • pahala pahala
    pahala pahala Month ago +1

    i give freedom to budhist

  • Kim Lee
    Kim Lee Month ago +1

    这傻老外跟着老板讲广东式普通话 原汁 不懂装懂我笑了

  • Giorgos Kotsakis
    Giorgos Kotsakis Month ago +1

    pure humanship and joy... you Canadian guys are so cool

  • Giorgos Kotsakis
    Giorgos Kotsakis Month ago

    the old guy was all the money

  • Hughie Davies
    Hughie Davies Month ago

    The only thing that the Chinese won't eat with legs is the table !
    I like how excited this guy gets about the food, and it's great he speaks the language.

  • Tu Thu
    Tu Thu Month ago

    wow great

  • kyle fisher
    kyle fisher Month ago

    Maybe the guy can take a minute from chopping and making the secret sauce and put a battery in the smoke detector. Whaahhaa, whoaa, woww

  • Serafin Lopez
    Serafin Lopez Month ago

    wow it was great

  • Jubzy
    Jubzy Month ago

    The goodbyes are so awkward hahaha

  • Man Nok Choy
    Man Nok Choy Month ago

    Jesus. I am from Hong Kong and this is actually some of the best roast I have ever seen. Even if compared to our high standards.

  • Alan Walsh
    Alan Walsh Month ago

    Nice guy, waiting for the roast dog episode haha

  • Fan Richard
    Fan Richard Month ago

    I like Chinese medicine pudding and sweet douhua

  • Fan Richard
    Fan Richard Month ago

    Chinese food is best the roast chicken is so delicious it’s the roast chicken heaven

  • Keyboard Warrior
    Keyboard Warrior Month ago

    Mr steal your food, in a slick kindly manner lol😂😂

  • Jchenny J
    Jchenny J Month ago +1

    不用吃 看这叉烧选肉就知道最少8分 烧鹅看皮就知道烧的刚刚好

  • Max Olynyk
    Max Olynyk Month ago

    They forgot dogs and cat

  • betaguy777
    betaguy777 Month ago

    Don't ever watch Trevor's program if you are hungry .. Thumbs up for this Kwei Lo for speaking in Mandarin.

  • DA PAN
    DA PAN Month ago

    边嗰话我傻,我请佢吔烧鹅

  • john sherman
    john sherman Month ago

    i think he should bring gordon ramsey..😅😆

  • Marcus
    Marcus Month ago

    What group of Chinese dogs are in the dog’s name and can’t understand what they are calling.

  • SchaeFTW
    SchaeFTW Month ago

    19:42 "take a little and add to your bowl" *proceeds to take half the plate without asking*

  • 美恵美恵
    美恵美恵 Month ago

    太馋人了……

  • royal lakshya
    royal lakshya Month ago

    All r not edible at all.yukkk

  • o5s7h2i
    o5s7h2i Month ago

    包丁がすごい

  • BNS kv
    BNS kv Month ago

    It's delicious but for me i cannot eat the roast goose or bbq pork alone without something like rice because it's a bit oilly.

  • Marcus
    Marcus Month ago

    je prefe cuisine de Japon cuisine de chindogs ce tro degelace

  • mozes near
    mozes near Month ago

    trevor you are top nice videos

  • adalia jesse colin
    adalia jesse colin Month ago

    I think you just got robbed on camera!😂😂😂😂😂 He literally took half your plate of fish😂😂 hahahh

  • Elsa&lisa
    Elsa&lisa Month ago

    I really like the interaction aspect of this video. I really feel like I’m experiencing being there. The food looks exceptionally well done and the shop is beautifully clean. Nice job.

  • Agung Pambudi
    Agung Pambudi Month ago

    That's eel, not a snake

  • HDsharp
    HDsharp Month ago

    10:54 look at the little kid, must be the first time he saw a foreigner...hes so excited..lol

  • Areg Ghazaryan
    Areg Ghazaryan Month ago

    *lets YEEEET*

  • James King & the Jackhammers

    Maybe my favorite dishes of all your videos, Trevor. The roast goose, char siu pork and goose liver looked absolutely perfect! And I loved the enthusiastic, yet humble chef who poured you tea. Look me up if you ever come to Toronto, and I will take you to some secret spots for great dishes 🍁

  • Kin Keung Kwan
    Kin Keung Kwan Month ago

    As a Cantonese, I would swear, Guangdong roast goose is the best !!

  • TatTvamAsi
    TatTvamAsi 2 months ago

    You say the skin is crispy @6:48 but the chef in me knows it isn't crispy. XD.

  • gabian nagat
    gabian nagat 2 months ago

    Love the food tour.

  • Jia Xin SHI
    Jia Xin SHI 2 months ago

    man, how many language you are good at ! omfg

  • dodge
    dodge 2 months ago +1

    师傅斩鹅的时候,鹅皮发出苏脆的声音,完美

  • Martin N
    Martin N 2 months ago

    Buddha preached of not kililng and non violence but Buddhists Confuciansts eat all the things on Air water and Land !

  • 岑嘉敏
    岑嘉敏 2 months ago

    I live in shunde, I am a tunnel shunde's people

  • Dennnismo
    Dennnismo 2 months ago

    lol @ I dont know were the meat is on a fish head!!!!kakakakkaka

  • Jahtory Jahtorymusic
    Jahtory Jahtorymusic 2 months ago

    Eat food ha tv sho I watch ...

  • Donnees Transfer
    Donnees Transfer 2 months ago

    Disgusting!

  • Simon Hardy
    Simon Hardy 2 months ago

    I’m just having an orgasm looking at the way he eats it 😋

  • Jonathan Chua
    Jonathan Chua 2 months ago

    你的中文说得那么好,真棒!

  • Рашид Шаймурзин

    Уже неделю смотрю Ваш канал из России город Казань...супер...но почему нет перевод на русский язык в субтитрах....у Вас сразу бы прибавилось 2-3 миллиона подписчиков....внимание супер...сделайте свои новые ролики с сурдопереводом не пожалеете....

  • matthewrenshaw
    matthewrenshaw 2 months ago

    17:35 no it isn't *barf*

  • Berto
    Berto 2 months ago

    I love how you react when u take a bite. "Ohwa"

  • Tara Said
    Tara Said 2 months ago

    I hate this guy. Such an actor

    • Eric Melgoza
      Eric Melgoza 2 months ago

      You're a hater watching his videos lol

  • Robert Mah
    Robert Mah 2 months ago

    I just watched the video where you revisited the roast goose restaurant. The food makes me miss Hong Kong. Keep it up you two.

  • MrDavicho2105
    MrDavicho2105 2 months ago

    The kitchen looks very dirty.👎

  • Madhuresh Pratap
    Madhuresh Pratap 2 months ago

    These people are so humble

  • Travel12
    Travel12 3 months ago

    I like this food

  • Santiago Bravo
    Santiago Bravo 3 months ago

    How you learn to speak Mandarin i want to learn liked you did!

  • Ada Lyn
    Ada Lyn 3 months ago +1

    19:50 that's a conman - took a bowl of fish on pretense

  • Ada Lyn
    Ada Lyn 3 months ago

    Can see the love and pride the chef had towards his roast

  • Orrling
    Orrling 3 months ago

    so it's not a dog in the thumbnail. a sigh of relief

  • Nader Liang
    Nader Liang 3 months ago

    The Food Ranger
    You're a flatterer

  • julien b
    julien b 3 months ago

    Le truc le plus dingue, c'est le QR Code dans le restaurant au milieu de la pampa chinoise. Dément.

  • Asha Devi
    Asha Devi 3 months ago

    Nothing like Indian food all around the world

  • Razz mn
    Razz mn 3 months ago

    oh man... chinese fucking ppl worst, eats everything. Even world most endangered rare animals hunts and killed for the chinese traditional medicine and recipes... We Mongolians eats only herd animals mutton and beef mostly.

  • The Specialist
    The Specialist 3 months ago +2

    Please go to Mc Donalds and show us the amazing Food there

  • pop 000000
    pop 000000 3 months ago

    كسمكو كلوكو

  • Qianyu Liang
    Qianyu Liang 3 months ago

    Funny story that double skin milk shop not the best for double skin milk. Just for decades to sale buffalo milk. Even not the best quality ones. I grown up in this lane:)

  • alexandre sardali
    alexandre sardali 3 months ago

    🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕🖕😀😃🖕🖕🖕🖕🖕

  • Youtube Comments
    Youtube Comments 3 months ago

    how do you know if they used gutter oil or good oil?

  • Anne Taylor
    Anne Taylor 3 months ago

    Yum yum yum !!!!

  • Steve T
    Steve T 3 months ago

    Do they cook the geese WITH the entrails still in the bird? O.O
    That's what it looked like but hard to be sure, even though it seemed off-putting (western tastes, ya know) your rating of a 10 makes me think that even if they do it doesn't matter. I love watching all your travels, reminds me of my time in Korea in the early 80s - I wasn't quite as daring as you and your enthusiastic videos make me wish that I had. Any thoughts of doing some Korean street food? I'd love seeing that

  • nameis2
    nameis2 3 months ago

    The old guy that was teaching how to make it saw it as an opportunity to get some free food lol because he could had just done so with a bowl that isn’t his own

  • Joe Champion
    Joe Champion 3 months ago +2

    Cantonese hustler finessed a free bowl of fish, lol. Be glad it wasn't the goose at the beginning...Mortsl Kombat would hsve started

  • 超级LZY
    超级LZY 3 months ago +7

    Wellcome to China❤️❤️
    And thankyou for recommend Chinese food to the world👍👍

    • Sedonascape
      Sedonascape Month ago

      超级LZY .... Be carful, Trump will kidnap the roast duck...😊😔☺️👌✌️

  • Crystal YT
    Crystal YT 3 months ago +2

    My Mouth Waters To Watch U Eat These amazing Food I Can't Go Where ever I want Cuz I'm A kid So I'm A little Jealous

  • A Satria Utama
    A Satria Utama 3 months ago

    i'm sorry, it's not Halal food.

  • ariff ferrer
    ariff ferrer 3 months ago

    10:54 that little boy ...

  • Daniyal Dzaurov 106kg
    Daniyal Dzaurov 106kg 3 months ago

    сука, слюни текут