Slow-Roasted Pork Belly - Gordon Ramsay

  • Published on May 7, 2015
  • Slow-roasting really locks in the flavours, and the end result will be a delicious crispy delight perfect to share with family and friends.
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Comments • 10 996

  • Cesar Peceros
    Cesar Peceros 46 minutes ago

    Te salió mal

  • Magic Mikey
    Magic Mikey 4 hours ago

    pork belly is the best belly

    MAURICIO SALAS 5 hours ago

    The day he makes "chícharones" I'll consider him a god

  • Indian Pot
    Indian Pot 10 hours ago

    The skin was not crackling.

  • Love Love
    Love Love 15 hours ago

    ഇച്ചിരി മുളകും മല്ലിയും മങ്ങളും മസാലയും ഒക്കെ ഇട്ടു വയ്ക്കട സായിപ്പേ

  • Tor Andre Børresen
    Tor Andre Børresen 20 hours ago

    It's not really crispy apart from those 5 bits in the middle unfortunately, 180 degrees is not enough

  • Hammer Ology
    Hammer Ology Day ago

    Damn it Gordon now I'm hungry!!!

  • Veronica Serafim


  • balygaby
    balygaby Day ago

    milyen geci nagy mócsing van a közepén

  • Meer Pagar
    Meer Pagar Day ago

    My reply to him : *YEAH BOI*

  • MachuManOfLegends

    9.2k dislikes from the muslims

  • André Bjerke
    André Bjerke Day ago

    Ahaha that’s the worst fucking crisp on the top, looks so rubbery. Like fucking bubblegum, would be munching on that shit for hours

  • -Negative -
    -Negative - Day ago

    Man there is a lot of sex lines in this vid.

  • haluk türker
    haluk türker Day ago

    Domuz yiyerek domuz suratlı olmuşsun.

  • Ghost killer
    Ghost killer Day ago

  • Clara Sidabutar
    Clara Sidabutar Day ago

    Iam hungry af

  • p3vy
    p3vy 2 days ago

    Wow this guy has a nice house, who is he?

  • 선풍기
    선풍기 2 days ago

    Does he always do some workouts before cooking?

  • yt_ carter1
    yt_ carter1 2 days ago

    Bend it over and get in the cracks

  • Gaming Boti
    Gaming Boti 2 days ago

    When you see a gordon ramsay ad before a gordon ramsay video

  • iraq iraq
    iraq iraq 2 days ago


  • iraq iraq
    iraq iraq 2 days ago

    عباره عن قذاره براز حيواني تطعمون انفسكم في

  • Gazza Clarkson
    Gazza Clarkson 2 days ago +2

    "... add a nice teaspoon of mustard..." proceeds to add a bloody great tennis-ball-sized dollop of mustard, balanced carefully on a teaspoon....

  • Rossana Recanzone
    Rossana Recanzone 2 days ago


  • Jain Chacko
    Jain Chacko 2 days ago

    everytime i watch his videos,feels like he is in rush as he has to go somewhere :D

  • Jospeh Compierchio
    Jospeh Compierchio 2 days ago

    Hey guys check this out and let me know what you think:)

  • RollingTube T
    RollingTube T 2 days ago

    Best place of pork is back side its so soft and delicious and very easy to cook

  • Claudia Aravena
    Claudia Aravena 3 days ago

    Un pasaporte directo a la muerte. Me crujen las arterias

  • azingna khamho
    azingna khamho 3 days ago

    Yu r sooo irritating 🍆🍆🍆

  • 심플요리 Simple Cooking

    고기껍질에 다이아몬드 칼집^^
    넘 맛나게 보이네요
    삼겹살로 도전해 보아야 할 것 같아요

  • Canapes
    Canapes 3 days ago

    I believe CHEF Lamsy is the GOAT of the chef :) huge fan since day 1

  • Cat Anderson
    Cat Anderson 3 days ago

    Three WHOLE cloves of garlic?! Britain gone WILD, Gordon!

  • Error Playz
    Error Playz 3 days ago +3

    I got this joke from a TVclipr so..just read the joke under this text
    Doctor: ok where’s the transplant kidney?
    Me: finishing the weird looking steak
    ..get it?

  • Maria de Fatima Martins

    Crua não não não

  • Maria de Fatima Martins

    Hum pouco de vinho quase uma garrafa🤔🤔🤔🤔🤔

  • Yoshikage Kira
    Yoshikage Kira 3 days ago

    Damn his hands are sexy.

  • It's Tina
    It's Tina 3 days ago +1

    I need to make this for Christmas 😂

  • horse rider
    horse rider 4 days ago

    anyone can see that cracklin aint crunchy in Gordons words soggy as fuck get out of my kitchen !!!!!

  • Gb Main
    Gb Main 4 days ago

    Wow holy crap this looks so good

  • G Lo
    G Lo 4 days ago

    2:34 Nice house

  • Mark Keith
    Mark Keith 4 days ago +3

    Gordon Ramsay has a no-nonsense yet calming demeanor on his guides to making grub.

  • primary son
    primary son 4 days ago

    That skin needed 10 minutes blasted to crisp it up, looked shit house gordo

  • Dicas de mãe e corpo em forma.

    Brasileiros adoram porco, vou fazer para meus pais.

  • ElectroDoDo
    ElectroDoDo 4 days ago

    Season the water

  • Jacob Tan
    Jacob Tan 4 days ago

    0:01 to 0:00

  • joy dela fuente
    joy dela fuente 5 days ago +3

    Guga foods or Gordon Ramsay

  • Elizabeth Burke
    Elizabeth Burke 5 days ago

    I just love this clipped so much your amazing have a great wonderful merry Christmas to you and your family Elizabeth Burke from Australia

  • EL Davey
    EL Davey 5 days ago

    on behalf of my friends on Christmas this yeah..." thank you"...always wanted to do roast pork and now I shall coz this was nothing if not inspirational thanks Chef Ramsay!

  • Potato
    Potato 5 days ago +5

    This Gordon Ramsay could really make a cooking show where he goes to different restaurants and helps them renovate and judges the food

  • Humus Is tasty
    Humus Is tasty 5 days ago

    Hi I just gotten a new apartment in New York and I threw s house party and cooked this the crowd went wild! They loved it! I love it myself! Thank you truly for this mouth watering recipe

  • Mushraff Mansaray
    Mushraff Mansaray 5 days ago

    Wish he was ma dad. Breakfast would always be bomb

  • Samraat Grewal
    Samraat Grewal 6 days ago +1

    why are you cutting halal????????????

  • Cyberboy
    Cyberboy 6 days ago

    Like gordon ramsay comment salt bay

  • Nelida Leguizamon
    Nelida Leguizamon 6 days ago

    Hola rando Saludos y gracias por Compartir tus ricas y espectaculares recetas.nelida Barcelona Sitges.

  • Milla Bakula
    Milla Bakula 6 days ago

    Back me

  • Chris P. Bacon
    Chris P. Bacon 6 days ago

    expensive cooking

  • Henning Radasewski
    Henning Radasewski 6 days ago

    Skin has NOT "popped" and turned into crackling.

  • mr will i am kim
    mr will i am kim 6 days ago +1

    Me: olive oil
    Gordon : olive ol

  • Andrei Phillip
    Andrei Phillip 6 days ago

    1:50 noice

  • Joey G
    Joey G 7 days ago +2

    I tried turning my pan on. I couldn’t find the button.