The Best Homemade French Fries - Crispy.

  • Published on Oct 15, 2011
  • The Best Homemade French Fries - Crispy.
    These French Fries are simply " the best ", crispy on the outside and tender in the inside. Bet you can not eat just one.. Enjoy .. :)
    I have tried many way's to make my fries more tasty and crunchy and I finally found that it works best in a two stage process.
    The first frying is the actual cooking process that brings the potatoes up to the cooked stage for about 10 mins. Then they are removed to a cooling bowl to cool down to room temperature. When ready, you should increase the oil in the deep fryer to max and in goes the fries for about 2 mins., but keep an eye on them, for this stage goes super fast.
    So after all this, you get a super fry with all the taste locked in and the best crunch of you life.
    I hope you enjoy them

    Why do I fry it twice?
    If you take a potato, cut it into pieces, and simply fry it in oil, it will not develop a nice, crispy texture. Instead, only a thin, delicate crust will develop, and the water from the inside of the potato will quickly soften that crust, removing any crispness, and making it mushy. Two stages of frying are required for the crispness to last. First is a low-temperature frying, which allows the starch in the granules from the outermost layers of the potato pieces to leak out, dissolve, and form a glue, which strengthens the external wall of the potato pieces, so that a strong crust can form. This strong crust will not weaken from the moisture inside the potato when it undergoes the second stage of cooking, high-temperature frying. The high-temperature frying allows the surface browning reactions to take place, creating greater depth of flavor, and crispness.
    For more information and the full recipe please click below;

    Please read my new Fast Food Article on - Click Below.
    Can I Eat Fattening Food Or Fast Food In Order To Lose Weight ?
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Comments • 668

  • Walter King
    Walter King 19 days ago

    Take all that time to make nice delicious crispy french fries and then destroy them with vinegar and disgusting ketchup. cool.

  • Paul J
    Paul J 21 day ago

    NO I wont be doing any of that, they look like shit.

    SRN DA NOOB 2 months ago

    I would make wedgesπŸ˜‹πŸ˜‹

  • Dianna Dasent
    Dianna Dasent 2 months ago

    im going to try this

  • Kim Brent
    Kim Brent 2 months ago

    i like it.can i eat it?

  • Jake Facchinato
    Jake Facchinato 3 months ago

    Awesome recipe

  •  3 months ago

    What if you don't have the basket

  • Chen Paw
    Chen Paw 3 months ago

    wow u did great

  • mehran gh
    mehran gh 4 months ago


  • bulletsholes
    bulletsholes 4 months ago

    The oil wasn't hot enough the second time, and seriously, a PLASTIC spatula? SMH...

  • Jesse James
    Jesse James 4 months ago

    This is a heart attack waiting to happen. What's the point in making your own, if you're just going to fry it in oil?

    G3NR3SMITH 5 months ago +2

    Reminds me of working at wingstop no cap same method , BLANCH THE FRIES

    Ohh shit i didnt even see the metal bowl yet , On God he must of worked at wingstop to know all this πŸ˜‚πŸ˜‚πŸ’™

  • clarion philips
    clarion philips 5 months ago

    Looks so bad

  • Yikes Tech Reviews
    Yikes Tech Reviews 5 months ago

    What kind of oil is that?

  • R.53TH1 786
    R.53TH1 786 5 months ago +4

    Am i the only one who is scared to turn the fryer on?

  • GoldModdy ツ
    GoldModdy ツ 5 months ago

    HowToBasic can do better than this
    Just kidding this is more better

  • Funmi James
    Funmi James 5 months ago

    But pls peal ur potatoes

  • Beasties Vlogs
    Beasties Vlogs 5 months ago


  • JaredGamerz 23
    JaredGamerz 23 5 months ago

    CLICK BAIT! !!!!!!!!!!!!😀😀😀😀😀😀😠😠😠😈😈

  • Jodian King
    Jodian King 6 months ago

    I'm gonna try this I love to cook and I'm only 9 lol,who cooks at just 9yrsold2πŸ˜€πŸ˜€πŸ˜€

  • Kiprutto Brian
    Kiprutto Brian 6 months ago +2

    Great cooking I love it

  • Parveen Banu
    Parveen Banu 7 months ago

    Not sure if you want to see your beautiful face
    It's not nice πŸ˜‘πŸ˜ˆπŸ˜‘πŸ˜ πŸ˜ πŸ€’

  • v9mpire
    v9mpire 7 months ago

    The thumbnail is false advertising lol, it looks nothing like it. ALSO, if you want your homemade french fries extra crispy! USE FLOUR, coating them once. yer welcum.

    • v9mpire
      v9mpire 7 months ago

      the type of fries you fry kinda get soft after a little while πŸ™„

  • Scott Tennerman
    Scott Tennerman 7 months ago

    The thumbnail pic looks good

  • Kaneki Kun17
    Kaneki Kun17 7 months ago

    Here in the philippines we used to remove the skin of the potatoes but that fries of yours looks like tasty then

  • Potato
    Potato 7 months ago +40

    *How could you*

    • Marina Katrib
      Marina Katrib Month ago

      Potato lol

    • Riya _unad
      Riya _unad 2 months ago

      Haha... R u a fan of the merrell twins. If not there huge fans of potatoes and they have potatoes related videos.

    • Riya _unad
      Riya _unad 2 months ago


    • JustAnotherGirl
      JustAnotherGirl 4 months ago +1

      *hello fellow Potato*

    • Pia Potato
      Pia Potato 6 months ago

      Potato hahah

  • Ahmad Bukhary Mohamad Arif

    Add some chicken salt yummm.

  • Andrew Lake
    Andrew Lake 7 months ago

    My moms french fries are just okay but ever since I told her this recipie it is the best! She is so good at burgers too so I do not eat out anymore.

  • Dr. Carr
    Dr. Carr 8 months ago +3

    no im not re-frying after 20-30 mins,

  • Fitiafiafi Ulia
    Fitiafiafi Ulia 8 months ago

    i feel like eating that right nowπŸ˜ŠπŸ˜‹

  • Kason Tennerson
    Kason Tennerson 8 months ago

    Never heard of vinager on from es

  • Rachel Malonga
    Rachel Malonga 8 months ago

    the....the potato flew around my mouthπŸ™‚

  • faht fak carl
    faht fak carl 8 months ago

    More like how to turn a 2 minute video into 6 minute

  • Simply Elegant Home Cooking

    This is the BEST method for cooking fries!

  • Ahmadul Kabir
    Ahmadul Kabir 8 months ago

    Just rubbish..

  • jammy jammy
    jammy jammy 8 months ago

    I should try it this hmmπŸ€”πŸ€”

  • iCyborg
    iCyborg 9 months ago

    I am confused. The first time the fries were in the colander then the frieds were thrown onto the pot filled with oil... is that what happened? please Mr. CookingaRound enlighten me. Is that what happened?

  • N Zee
    N Zee 9 months ago

    You made it look so easy! :$

  • Jummie Cherry
    Jummie Cherry 9 months ago

    Lol what ?

  • chetan patil
    chetan patil 9 months ago

    what about washing them in water for removing starch and then refrigerate them and some people also boil them before frying

  • Jeremiah Austin
    Jeremiah Austin 9 months ago

    I got to try to make this now

  • Rebecca Ace
    Rebecca Ace 9 months ago

    It was delicious, Thank YouπŸ‘

  • Kikay Ali
    Kikay Ali 9 months ago

    It is very different than the thumbnail right there, lol

  • Vikka Bakes
    Vikka Bakes 9 months ago

    "Not your finger" πŸ˜‚πŸ˜‚πŸ˜‚

  • Hamad boumed hamad
    Hamad boumed hamad 9 months ago +1


  • Vicky Claytor
    Vicky Claytor 9 months ago

    Wheat can not be French fries crispy

  • Senor Flaco
    Senor Flaco 9 months ago +1

    How do you make seasoned fries, like Popeyes or Checkers?

  • Samantha Dennis
    Samantha Dennis 9 months ago

    5:02 I AM TUGS

  • Winter riser Oo
    Winter riser Oo 10 months ago

    I’m home alone gotta make some FRIES

  • Billy Uchiha
    Billy Uchiha 10 months ago

    Do you fry both times at high heat or just the second, if so what heat do I make it for the first frying process

  • Vickychops bite Event management

    hi check out my new local video and please subscribe thanks so much

  • Dina Zakarneh
    Dina Zakarneh 10 months ago

    I don’t understand frying the potatoes twice!?! Nn my stomach hurts watching the amount of oil πŸ˜…

  • Jojo Bubblegumbaby
    Jojo Bubblegumbaby 10 months ago

    The click bait was wayyy too real

  • gΞ±rΡ”th dΓ­Ρ…Οƒn

    They're not French fries

  • Mohmena Sulot
    Mohmena Sulot 11 months ago

    My mom make me this

  • Tips& Tricks
    Tips& Tricks 11 months ago

    wow, i like ur video very much its so tasty i want to eat now with u because there is so much taste in ur hands ur style of talking is amaizng thanks

  • Jelaine Modelo
    Jelaine Modelo 11 months ago

    Ew why would he dry them with a paper tissue that is kinda messed up then if its like wet pieces would stick on your fries e.e

  • Christy Schmidt
    Christy Schmidt 11 months ago

    My fries turned to total mush, please advise. πŸ˜•

  • i dont need money
    i dont need money 11 months ago

    Is it vegitable oil in that pot.

  • Gaming cracks
    Gaming cracks Year ago

    perfectly made french fries .

  • Chulabebe Glamarie

    They don’t look good :( fail lol

  • ItsmeSheyee
    ItsmeSheyee Year ago

    nice thankyou.

  • Airsoft Randomness


    M IRHUMA Year ago

    You should've call this video "How to make you feeling sick by watching someone cooking French fries with skin by soaking them in cooking oil and burnt them crunchy" πŸ˜‚πŸ˜‚

  • Mark Drinkard
    Mark Drinkard Year ago

    what do you do with the oil when your done?

  • splitshot71
    splitshot71 Year ago

    Temp for 1st fry? Temp for 2nd fry? That would be helpful.

  • Ariana Kat msp
    Ariana Kat msp Year ago

    IMA try even tho imlike 12

  • Ruchi Peiris
    Ruchi Peiris Year ago +2

    I'm on a diet !! What am I watching ?

    JACK WILLIAMS Year ago

    Your English is perfect, wow!

  • Leon Allan Davis
    Leon Allan Davis Year ago

    Music is very distracting...clicked out...

  • Juric Catubac
    Juric Catubac Year ago +2

    You made me hugry!

  • Alwande Sobuwa
    Alwande Sobuwa Year ago

    They look disgusting😷 n who tf eats fries with the skin on😯😝😨

  • abraham manaoat
    abraham manaoat Year ago

    you make me Hungry

  • undecidedgenius
    undecidedgenius Year ago +1

    I am not doubting your method of cooking or their taste.
    However, the picture you shown for your video, are not the ones you just cooked in your video.
    I think you should only post pics of something you cooked....not using stock pictures or something you made that one time in 1982 (or something like that)
    Again, I am not trying to be mean...I just think it feels misleading.

    • Tampabruh
      Tampabruh Month ago

      Exactly what I thought! The fries in that thumbnail look like fries from a McDonald's and not the ones that he cooked in this video!

  • Marivic Rosales
    Marivic Rosales Year ago +1

    You will need potato
    You will cook the 🍟 when you follow the instructions of the cooking.....

  • Football picturs
    Football picturs Year ago


  • OtterloopB
    OtterloopB Year ago

    Guys... have you noticed how wicked and dire the world is becoming as of late?
    Take a moment and consider the state of our world:

    -The Middle East is at the tipping point.

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    -There is a growing demand for a one world economic, political, and religious system.

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    -Perversion is running rampant.

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    -We're mutilating unborn children and mistakenly believing we have a "right" to do so.

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    ... You getting the picture? Something is deeply wrong with our world.
    None of what you see going on in the world is normal or good. In fact, much of what you see happening around the globe coincides with Bible Prophecy. The Bible says many of these things would occur before Christ returns. You can investigate it for yourself. The Bible says in the last days there will be: wars and rumors of war; a one world economic/governmental/religious system; Kingdoms against kingdoms and the seas and people raging; Violence and perversion on a grand scale; Earthquakes in diverse places, etc.
    ... Sounds *exactly* like our world today, doesn't it? If that weren't enough to chew on, consider this: The Books of John and Acts combined total up to over 120+ historically verified facts. When you consider that, it gets a little difficult to write the Bible off as fairy tales when history and archaeology are on its side...
    *Are you paying attention yet?* God is *screaming* at us! He warned us thousands of years in advance that all of what you are seeing would happen- and it is! It's all coming together to the letter! In fact, if you doubt the validity of Bible Prophecy, I encourage you to consider this: the Bible warns that in the last days that Damascus will become "a ruinous heap." It will become a no man's land inhabited by no one. Use that as a litmus test of sorts. Keep an eye on Damascus. If it never falls then feel free to throw out the Bible. But when Damascus does fall in the not too distant future... You'll see God is no liar. God also declares that the only way to heaven is to accept Jesus as your Savior. Good deeds won't get you there nor do good deeds erase a bad deed. If you murder somebody, that person is still dead even if you do nothing but good deeds after murdering them. You need a Savior who will forgive you of that murder because you can't save yourself.
    Yet, many people will still discount God and His goodness even when shown evidence that the Bible is valid and coming true. A lot of people have difficulty believing in God because of all the evils in the world. However, this discounting of the only Person who can save you may be less of an inborn frustration or complaint and more of a hidden longing, placed there by the very One who planted His own image into the body and soul of every person He created. Where does this deep-seated intuition that suffering and pain are not right come from if we're just amalgamations of atoms, as the atheists say…?
    What if, perhaps, this intuition points to something deeper? Something built into ourselves that reflects our true nature and identity? What if this revulsion against suffering and pain is a reminder of paradise, on one hand, and an anticipation of New Jerusalem on the other?
    Perhaps it's the cry of the human spirit for God. For our Creator. The only One who can, and will, fix this mess.
    As I've said, time is short. Bible Prophecy is happening at a frightening pace. You could argue, "You're just being paranoid like all the other fundamentalists. Haven't we always had these types of problems?" Sure... But never at this magnitude or frequency! Check the news for yourselves. The amount of earthquakes, bloodshed, madness and horrific weather events are off the charts! Don't be deceived into thinking it's not as bad as it seems out there. The devil wants you to stay anemic and apathetic. Don't let that jerk deceive you. Or win your soul. Satan wants nothing more than for you to roll your eyes, scoff under your breath and put this whole "God" business under the rug. He wants you to continue believing that Hell and God and the afterlife is nonsense. That the Bible is all fairy tale nonsense of Jesus riding dinosaurs; that it's stuff only the weak-minded, brainwashed people believe. He'll gladly coax your pride, making you believe you're far too "reasoned" to believe in such things. However, Satan believes the Bible. Every jot and word of it. He doesn't see it as fairy-tale nonsense since it details his coming destruction. He just doesn't want YOU to believe it so he can drag your soul down with him when it's time for him to go!
    Don't let him drag you down into the grave with him. Don't be played! Hell is a very real place-- a place of eternal separation, loneliness, and despair. No friends, no family... just you. A-L-O-N-E. In the dark. Miserable for all eternity. If hell wasn't real, what on earth was Jesus willing to die for to protect us from...? Bill Nye thinks hell won't be so bad; he claims he's willing to hold onto his darwinian beliefs even if it means he's hellbound for it. I hope you won't share in that kind of disillusioned thinking...
    Before you're sent to hell, you'll appear at the Great White Throne Judgment. Whether you believe in hell or not makes no difference--that giant throne you want to avoid seeing at all costs will be your destiny if Christ isn't your Savior. At the Great White Throne Judgment the books are thrown wide open and the past is recalled. Details and sins long forgotten or covered up are brought to light. Plenty of people will have a list of good deeds: acts of charity, love, and sacrifice. All their good deeds will be carefully considered... but none of them will be good enough to gain them admittance into heaven. The good deeds they did will have an impact on where they end up in the lake of fire, however. Hell will not be the same for everyone, but it will still be eternal misery... misery you could have easily avoided.
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    Unless you accept Christ as your Savior. Confess that you're a sinner, repent of your sins and accept His free gift of salvation and grace. It's all yours... free for the taking! Jesus is the only way to get out of what's coming soon upon this world. I know you've probably heard "Jesus loves you" a million times in your life, and it probably sounds like an empty mantra by now... but it really is the truth! Do you know why you exist? Have you ever stopped and pondered about that...? Nothing in this life comes to be without God's approval first. That means that God thought you were so worth the effort that He created you!
    Or maybe you're wondering, "How do I know that only Jesus can save me? What about Islam? Or what about Hinduism or Buddhism? How do I know that the Bible isn't a book of fiction and myths? In fact, what about all the starving kids in Africa? If God is so "just and loving," explain that one!" These are incredibly valid questions that deserve real answers. In fact, how can you even know God is real to begin with?
    If you have deep questions related to God, or if you're just remotely curious about Him... I encourage you to search out these authors. I'll even list some of their books that address just about any issue or question you could have about God:
    Frank Turek- "Stealing From God: Why Atheists Need God to Make Their Case"
    Andreas Kostenberger- "Truth Matters"
    Louis Markos- "Apologetics for the 21st Century"
    Norman L. Geisler- "When Skeptics Ask," "I Don't Have Enough Faith To Be An Atheist"
    C.S. Lewis- "Mere Christianity"
    Lee Strobel- "The Case For Christ," "The Case For A Creator," "The Case For Grace"
    Ravi Zacharias- "The End of Reason," "Jesus Among Other Gods," "Can Man Live Without God?" "Why Suffering?"
    Philip Yancey- "Reaching For The Invisible God," "Disappointment With God"
    Also, the "One Minute Apologist" right here on TVclip offers quick videos that tackle tough questions about God.
    Why am I telling you all this? Especially when this has absolutely nothing to do with the video you're watching? Simple: to warn you. To offer you a life line. Deep down, if you have discernment and common sense, you can tell something is dreadfully wrong with this world and something in your heart is telling you to get right with God before it's too late. Don't ignore that voice! Listen to it, no matter how small it is. I'm just a beggar telling other beggars where they can go to find the Bread of Life.
    Don't let anything stop you from finding God. To quote Erwin Lutzer: "Standing at the Great White Throne Judgment will be hordes from every country of the world, from every religion in the world, with the best intentions in the world. They will learn too late that God is serious about justice, and if Christ does not bear their punishment, they must bear their own."
    Don't lose your life! Let Christ save you while there's still time.

  • shafali
    shafali Year ago


  • Deka Ali
    Deka Ali Year ago

    Looks deliciousπŸ’–πŸ’–πŸ’–πŸ’˜πŸ’˜πŸ’˜

  • Cristine Eduria
    Cristine Eduria Year ago

    Ang sarap naman tignan

  • Ryan Schutte
    Ryan Schutte Year ago

    repeating is all I hear like "very careful" "very careful" just shut up!

  • another mother
    another mother Year ago

    Why wouldn't you put the potatoes in the basket before you put it in the pan instead of dropping potatoes into hot oil?

  • Kirito XxX
    Kirito XxX Year ago

    So we dont peel the skin?
    Just wash?

  • sakshi tripathi
    sakshi tripathi Year ago +2


  • Terrence Lei
    Terrence Lei Year ago

    What oil is used?

  • Royce RR
    Royce RR Year ago

    Dairy queen

  • ??? Unknown
    ??? Unknown Year ago

    Yote yote potato skote

  • Idk
    Idk Year ago

    oh god im gonna get so fat

  • 426 SUPER BEE
    426 SUPER BEE Year ago

    Try my French fries! No need to make tater logs Just regular size fries, use 50/50 four and corn meal, season it with cayenne pepper, salt, black pepper, onion powder Rite after there cut wash sprinkle the dry batter on em. Fry at 350 degs until lightly golden brown, place on paper towel, Add salt, more cayenne pepper, and onion powder shake em around YUM enjoy em piping hot> THE BEST FRENCH FRY EVER!

  • Rona Advincula
    Rona Advincula Year ago

    I made fries to go with my fish fillet and salad. followed your recipe and it turned out awesome:) My kids and husband loved it. thank you so much:) Subscribed:)

  • Amazing Vines
    Amazing Vines Year ago

    How long do i fri it in the pan?

    • CookingaRound
      CookingaRound  Year ago

      On the first sign the fries have changed color towards the dark shade...:)

  • smith Sinha
    smith Sinha Year ago

    vvvvvvvvvvvvvvv tasty🍟

  • Juan C Salinas
    Juan C Salinas Year ago

    Thank you very much!

  • James Henry
    James Henry Year ago

    Yum good.

  • Claudette Peart
    Claudette Peart Year ago +1

    Fries are good for you

  • Charles Hylton
    Charles Hylton Year ago

    Very nice

  • Ali Sr
    Ali Sr Year ago

    Hey nice video :) i just have a question . How many minutes should i wait when i put them in the oil the first time. Thank you!

    • CookingaRound
      CookingaRound  Year ago

      When they start to change color and become a little harder, you can feel it on your spatula.

  • David Smithson
    David Smithson Year ago

    Based Poland!

  • YK KUO
    YK KUO Year ago

    Food processing machine for business or home find
    Facebook:Yoli machine

  • Shoganai Shikataganai

    Belgium fries.... Not French

    • CookingaRound
      CookingaRound  Year ago

      If it looks like a duck and has feathers and it quacks, then probably it is a duck...:)