#9 The Making of Spiral Heart Shaped Lollipops at Lofty Pursuits

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Comments • 445

  • Anthony Granieri
    Anthony Granieri 17 days ago

    Damn would I hate to be your dishwasher

  • Michael Avila
    Michael Avila 25 days ago

    DID HE JUST SAY ACID!!!!!!

  • taylor_4219
    taylor_4219 Month ago

    Beautiful

  • Jérôme D.
    Jérôme D. Month ago

    What are you doing with the piece you cut at 4:40?

  • Lord Of Sandvich
    Lord Of Sandvich Month ago

    I wonder... Does any candy actually use one of the mistakes you mention as part of the recipe? Like a sticky candy that has water left over from the dye or maybe a specific taste from adding citric acid to a candy too early?
    I’d imagine there’s a reason I haven’t seen anything like that, but I’m still curious.

  • xXDEATH GAMERXx
    xXDEATH GAMERXx Month ago

    🤤🤤

  • goocherrific
    goocherrific Month ago

    Pinching off a log.... Lol

  • Zach Redden
    Zach Redden Month ago

    You should make a cerry and sour blue raspberry candy cane

  • Liviu Dan
    Liviu Dan Month ago

    This is my long needed therapy!

  • Adjhany Cherisme
    Adjhany Cherisme Month ago

    How do the people making the lollipops not get tempted to eat it while they are making it lmao

  • Victoria Lama
    Victoria Lama Month ago

    I have a question if you break a swirl lollipop how do fix it ?

  • Mathijs heesterbeek _69

    really cool and informative video!👍🏼 love from the netherlands!

  • Riley McMurray
    Riley McMurray 2 months ago

    Do you ever get burned to where you get blisters from the hot candy?

  • hydrus77
    hydrus77 2 months ago

    What do you do with the ends you cut off after starting the rope?

    • Lofty Pursuits
      Lofty Pursuits  2 months ago

      We sell them in the store. We call them "Unicorn Droppings"

  • Wolfgang Marvelous
    Wolfgang Marvelous 2 months ago

    , , , ,, ,, ,,, , , , , KL , ,,

  • tjzx3432
    tjzx3432 2 months ago

    Ah, back to the soothing narrator, the last one I watched was the pink drop hearts video from 2012.

  • Gaming With Lilly Smith

    Its kinda satisfying

  • tea man
    tea man 2 months ago

    They should stick the wooden stick into it while in the steel heart

  • Devlljho
    Devlljho 3 months ago

    These videos are super interesting i'd love to try this out for myself. With supervision of course! Without it i'd probably have a burnt mess somehow

  • lien fung
    lien fung 3 months ago

    And I’m watching this on Valentines Day

  • Jason Kost
    Jason Kost 3 months ago

    What temperature do you keep your warming table at?

  • Kittty Cat2
    Kittty Cat2 3 months ago

    I really want the forbidden fruit candy

  • SHOREBREAK KING14
    SHOREBREAK KING14 3 months ago

    When the candy is on the table where you are making the lollipop is the candy still to hot to bite into because it looks so good I just want to bite into it

  • Dark Mice
    Dark Mice 3 months ago

    Cool stuff but I wouldn't eat it.

  • wasi mahmood
    wasi mahmood 3 months ago

    do you own the store?

  • poo
    poo 3 months ago

    do you sell these lollipops on the spot? i would love to try one that's still a bit warm and chewy

  • TinyTortoise
    TinyTortoise 3 months ago

    Can you not buy colouring with low or no water in it?

  • TigerGirIGaming
    TigerGirIGaming 4 months ago

    How did i end up here. I’m a gaming channel...

  • Jose Octavio
    Jose Octavio 4 months ago

    256 people with diabetes disliked this video

  • elsie grace
    elsie grace 4 months ago

    does the candy come easily off the hook after you pull it?

  • Willdude12312
    Willdude12312 4 months ago

    2018

  • nihil.
    nihil. 4 months ago

    I hate the word lollipop

    • Cakie Kitty
      Cakie Kitty 4 months ago

      nihil. Then use the word sucker?
      (Or hard candy on a stick if you want to be descriptive.)

  • INSTANT NOODLES
    INSTANT NOODLES 4 months ago

    So fun to watch, I actually get lost binge watching these. I can't describe how much I enjoy watching you make these awesome candies!

  • Grilled Cheese
    Grilled Cheese 4 months ago

    Citric acid is was than sugar

  • SUPR3M3
    SUPR3M3 4 months ago

    K

  • makijah Phillips
    makijah Phillips 4 months ago

    Ooo brings back memories of sugar sculpting in culinary school~ Satinizing isomalt and coloring it is so addicting!!!

  • Richard Smith
    Richard Smith 4 months ago

    "Scalding hot" is an understatement. Anyone who has touched melted sugar will attest to that. Basically it's like touching lava.

  • chi sanday
    chi sanday 4 months ago

    You say its really hot and then that person keeps touching it an giving me anxiety 😂😵

  • MegaJohnhammond
    MegaJohnhammond 4 months ago

    I've been using Unicorn Dropping to prevent small children from urinating against the side of my house. Big problem we have here.

  • Dana Neil
    Dana Neil 5 months ago

    I really wanna learn how to do this

  • Panda Cubby
    Panda Cubby 5 months ago

    I live in st.petersburg florida. But I'm moving this summer so I'll convince my mama and dad to stop by!!! Love the videos too, keep up the delicious work! 😀

  • Roze Rice
    Roze Rice 5 months ago

    You should show more of the camping pulling on the hook

  • Cynder Mephite
    Cynder Mephite 5 months ago

    The only problem with watching your videos at bedtime is that while your voice is soothing and sleep inducing your videos are captivating and keep me awake watching more!!!

  • eden amalraj
    eden amalraj 6 months ago

    cool

  • Jack D
    Jack D 7 months ago

    If you keep pulling the candy on the hook, like past the white point does it because very airy?

    • Lofty Pursuits
      Lofty Pursuits  7 months ago

      +Jack D yes you can. 2 things happen. The cabdy gets large air bubbles in it, and the candy cools off too much.

  • SuperHappyNotMerry
    SuperHappyNotMerry 7 months ago

    That's such a gorgeous pearly white. It almost looks like ribbons when you're stretching it on the hook. Beautiful

  • machinist1337
    machinist1337 7 months ago

    Your videos are pretty calming. I really enjoy them don't stop making them.

  • Krystal Kvidera
    Krystal Kvidera 7 months ago

    I love your narrating voice!

  • Ginger Bubbles
    Ginger Bubbles 7 months ago

    Just popping in to say that I broke down and ordered about 6 different types of candy finally from these folks... I waited a month for it but... it was sooooooo worth the wait. The black current candy was the best thing I have ever tasted. Love you guys :)

  • Hayley Lavallee
    Hayley Lavallee 7 months ago

    Now i really want warm fresh candy like still moldable idky it just seems really good

  • Emma
    Emma 7 months ago

    I have 2 tests tomorrow why am I here

  • H Maas
    H Maas 8 months ago

    The rich history and traditional methods are a big draw for me.

  • H Maas
    H Maas 8 months ago

    Love the way you explain the process in every video, except for the ones with just music. I personally prefer the explanation with background music. Great video series. Can't wait to see what you create next.

  • Joseph Manning
    Joseph Manning 8 months ago

    What if you never stop folding the white

  • gir grrr
    gir grrr 8 months ago +1

    You know the top of it were you cut it off it can bee a giant sucker not a lolly pop it mite bee cool or just dumb sorry if I am not going at spelling

  • Not My Austria
    Not My Austria 8 months ago

    *internally screaming in California*

  • Beardology
    Beardology 8 months ago

    Every time you pour out the hot sugar it always looks like you're pouring out a giant batch of apple sauce. lol.

  • lX HeadShotGunner Xl Christian Eric

    Where do you get citric acid and what temp. Burns it

  • Zion Tapara
    Zion Tapara 8 months ago

    you're lollipops look so good do you think you could come to my house and make me a billion lollipops plsssss

  • allieandfluff
    allieandfluff 8 months ago

    So when you cut the red from the (at the time) clear, you missed a bit. But you didn't go back to get it out, and just left it in. Why didn't you take the bit of red out? Would it not have discolored the white some?

    • Lofty Pursuits
      Lofty Pursuits  8 months ago

      +allieandfluff it was too little, it won't effect the white enough to tell.

  • Torii
    Torii 8 months ago +2

    Reflect the light little air bubbles... REFLECT THE LIGHT :D

  • lil biskit
    lil biskit 8 months ago

    www.pd.net

  • Max Blechman
    Max Blechman 8 months ago

    Does anyone here not watch this for the 🤤 factor and actually is interested in the candy making itself?

  • Fluffymiyster
    Fluffymiyster 8 months ago

    I've noticed that watching these make me not want to rub my face while I see them handling the candy, as though I subconsciously begin to feel a little bit like I'm handling it, lol. I have this tiny moment of hesitation before I rub an eye or something because I'm worried I'll contaminate the food...though I'm not near any food!

    • Lofty Pursuits
      Lofty Pursuits  8 months ago

      +Fluffymiyster it happens for real when you make the candy. You just can't do it.

  • Coty Demster
    Coty Demster 9 months ago

    I stopped by their store last week. The black currant drops are delicious. I wasn't exactly a fan of the lavender candy, but it was fun to try it.

  • grim reaper
    grim reaper 9 months ago

    Isn't citric acid sour

    • grim reaper
      grim reaper 9 months ago

      Lofty Pursuits thanks

    • Lofty Pursuits
      Lofty Pursuits  9 months ago

      +grim reaper yes it is, but all fruits have some. Some very little, some more.

  • Richard Clark
    Richard Clark 9 months ago

    You make me want to move to f
    Florida just to go to your shop daily and watch you guys make candy and order stuff there xD.

  • BaconForDays 1713
    BaconForDays 1713 9 months ago

    My favorite part about your videos is whenever you say "the middle is so scolding hot" it's so soothing for some reason.

  • Nighthawke70
    Nighthawke70 9 months ago

    My pancreas is hiding again...

  • jim corboy
    jim corboy 9 months ago

    You should make bacon flavoured candy :O

  • Fizalex
    Fizalex 9 months ago

    I cant imagine the hand cramps from making candy like this all day.

  • PrincessCadence2012
    PrincessCadence2012 9 months ago

    welp. if it ever gets here.. i will let you know if its any good.

  • Catherine Morton
    Catherine Morton 9 months ago

    We don't want any water left because this will make the candy sticky
    wE dOnt WAnt aNy WaTeR lEFt bEcAusE tHiS wILL mAKe tHe CanDY sTiCkY

  • MemesAreCancer
    MemesAreCancer 9 months ago

    gotta love that old location where you weren't able to walk around the walk-around cooling table

  • Beebo Urie's toe
    Beebo Urie's toe 9 months ago

    Nice to know that I can come here after watching a video that freaked me out at 2:20am because Greg's voice is calming

  • Marta Martinez
    Marta Martinez 9 months ago

    You'll make it look so easy I love your videos big fan from Central Florida

    • Lofty Pursuits
      Lofty Pursuits  9 months ago

      +Marta Martinez Come and visit if you make it to this end of the state

  • xoxcytherea
    xoxcytherea 10 months ago

    millions of thoughts flew through my mind whenever I saw the title if this video. One of them being a memory of when I was 4. My father had bought me a heart shaped lollipop and it tasted like a dream because this was the first lollipop I ate. My father passed away November 15, 2015 when I was 9. I am 11 now and I find your videos more amusing than sculpting my own clay creations, and I hope that in the future I can someday do this.
    I also have a suggestion
    candy shaped like sunny side up egg :)

  • Lioness 99
    Lioness 99 10 months ago

    Whhaatttt..... 1:43, is your wall made out of dominoes??? That's so cool!

    • Luna
      Luna 7 months ago

      Those look more like dice to me but it's still neat

  • Smea Awan Malik
    Smea Awan Malik 10 months ago

    i m loving it

  • A.M.
    A.M. 10 months ago

    You add color and then stir to boil out the water in the food coloring. Have you ever just used powdered food coloring? I imagine that must pose its own unique set of problems, though.

    • Lofty Pursuits
      Lofty Pursuits  10 months ago

      +A.M. some candy makers useless. And it works for a lot of application but I find it does not make for a solid color but a color that is grainy. It doesn't look the way I want to. There's nothing wrong particular with it. I often use gel colors also which have less water in them but behave weird sometimes. I Tim not to use them in the videos because I just don't like the look of a plastic squeeze bottle used for Victorian candy making. It's all about Aesthetics

  • fairy floss ed
    fairy floss ed 10 months ago

    why don't you introduce your assistant

    • Lofty Pursuits
      Lofty Pursuits  10 months ago

      +fairy floss ed this is an old video. I think we put it at the beginning in text. We started using that later. I was actually behind the camera for this one.

  • MindRawGames
    MindRawGames 10 months ago

    One of THE best things about making candy is that your hands are all THE time warm

    • Lofty Pursuits
      Lofty Pursuits  10 months ago

      +MindRawGames In Florida, cold hands are rarely a worry.

  • Sara S
    Sara S 11 months ago

    Lovely videos

  • AZUREAZURE007
    AZUREAZURE007 11 months ago

    Beautiful heart-shaped candy,always give you the sweetest memory!

  • P.K Beats
    P.K Beats 11 months ago

    Also what's with the gloves why do you use them

  • P.K Beats
    P.K Beats 11 months ago

    Do you make all of the Candy in your store

  • Coby Evans
    Coby Evans 11 months ago

    when you roll out the candy and pinch off the end to make a rope what do you do with the big ball of candy that you cut off?

  • Paige evans
    Paige evans Year ago +2

    I'm so glad I found this channel, I'm learning, I'm entertained, and I'm watching genuinely good content. Good job! (Ps- I love the dice wall, shows a lot of character)

  • Terdalyn Villegas

    Saan ba nakaka bili nyan

  • Natalie Aiken
    Natalie Aiken Year ago

    I saw people do this in the Muslim quarter in china it was so cool to see

  • Lucy Hanouille
    Lucy Hanouille Year ago

    I prefer chocolate above all else but I LOVE watching your candy videos. I especially love your explanations of why things are done.

  • pushfrog18
    pushfrog18 Year ago

    that domino back ground is so awesome

  • See, the thing is

    I feel like these would have looked better if you'd done them personally, your workers are skilled I'm sure but your passion comes through in your work more. Still a good video, activated my sweet tooth. Lol

    • Lofty Pursuits
      Lofty Pursuits  Year ago

      +See, the thing is We all have our skills, I've never done lollipops as well as this team

  • Aki Jones
    Aki Jones Year ago

    Going to school at FSU this coming fall! I'm excited to pay a visit here!

  • holnrew
    holnrew Year ago +1

    Damn I only just got that "public displays of confection" is a play on words as well as a literal description.

  • Corbin Williams
    Corbin Williams Year ago

    that guys voice is so hot I hate my life

  • Gemma Fish
    Gemma Fish Year ago

    you only showed us 15 pulls or something near that and you said in a different episode that is takes 75 pulls can you show all of the pulls please

  • Levar Mitchell
    Levar Mitchell Year ago

    Why are these videos so relaxing?

  • Penguin Pilot
    Penguin Pilot Year ago +2

    1:47 Who else thought that domino backsplash looked FABULOUS?

  • Larry Hobgoblin
    Larry Hobgoblin Year ago

    Great vid I really licked it