Chef Shion Uino Is the Sushi World's Next Big Thing - Omakase

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  • Published on Aug 11, 2018
  • Shion Uino left Sushi Saito, a restaurant many consider to be one of the best in the world, to chart his own path in New York. Welcome to Sushi Amane.
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Comments • 1 871

  • Tosh T
    Tosh T 7 months ago +2766

    Saying that he now understands Mr. Saito's struggle was a nice conclusion to this excellent episode. Well done, Eater...as usual. 👍

    • Jw Wu
      Jw Wu 2 months ago +3

      +Huỳnh Tuấn Khôi Mr Saito is one of the top sushi chefs in japan, he is he owner of saito sushi. Mr Saito is this chef's mentor. This chef probably worked at saito sushi as an apprentice before he opened his own shop.

    • Bhushan Kale
      Bhushan Kale 5 months ago

      Tosh T
      hhh

    • rick dees
      rick dees 6 months ago

      WHY is the title in English? Pathetic click bait!

    • Bocah Petualang
      Bocah Petualang 6 months ago

      Ikan wow

  • おしごとおしごと

    コハダの締まり、微妙じゃない?

  • ermonski
    ermonski Day ago

    I like this anime

  • Bokimon
    Bokimon Day ago

    Lot of bacteria eating raw.

  • beepIL
    beepIL Day ago

    I don't get it, he makes sushi, why is it the next "big thing" in the sushi world?
    Sure he uses high quality product, but that is a choice not a skill,
    As far as making Nigiri which is what we see here, it is not something other sushi chefs are not skilled at.
    soooo what is the selling point here? why is he better?

    (Clarification: i am completely amazed by him and i think he does an amazing job, i just don't understand in what way it is unique)

  • Jordan Shaw
    Jordan Shaw 2 days ago

    Does anyone know his prices for the items on the menu?

  • Gaudium Felidae
    Gaudium Felidae 2 days ago

    Saito san nohomo

  • fahIm M_
    fahIm M_ 2 days ago

    6:02 those eyes tell the story on how he become successful

  • Joshua Meyer-Fortner

    I love watching these types of videos before I sleep. Nice, calm, interesting, and you also learn something new (like I have)

  • The Real Famous
    The Real Famous 3 days ago

    しおんさんの漢字は何と書きますかな?知りたいんですけど

  • The Real Famous
    The Real Famous 3 days ago

    Japanese: masssss
    Foreigner: ssssssss 🐍

  • สุเทพ งามสง่า

    กูคนเดียวใช้ไหมที่เป็นคนไทย

  • Sofa King Awesome
    Sofa King Awesome 3 days ago +1

    Sake n sashimi all day

  • Jaden Pearce
    Jaden Pearce 4 days ago

    This is a culture we need to preserve clearly. The Japanese need to be protected by the USA and allied forces when Russia and China come knocking for global domination.

  • Bir Limbu
    Bir Limbu 4 days ago +1

    You have incredible skills.

  • Sidharth Sattiraju
    Sidharth Sattiraju 5 days ago +3

    Dont understand japanese nor read subtitles yet...Watching this video was like a meditation...!

  • ol you
    ol you 6 days ago

    12:23 prolly the most blessed one.

  • Gabriel Novelo
    Gabriel Novelo 7 days ago

    Name first cello song?

  • Người Gia Lai TV
    Người Gia Lai TV 7 days ago

    m.tvclip.biz/video/Ldje02ueauk/video.html

  • k n
    k n 7 days ago +1

    He looks like saitama from one punch man

  • Andika Mahendra
    Andika Mahendra 7 days ago

    He look like saitama

  • Brian Lopez
    Brian Lopez 7 days ago +1

    What u think his food cost is lol ?

  • Yong Lamsy
    Yong Lamsy 7 days ago

    radiation exposed sea foot yeah tasty huhu

  • Jeihz
    Jeihz 7 days ago

    I showed this video to my fish

  • Michael Baquerizo
    Michael Baquerizo 8 days ago +1

    we ate here and while the lunch special sushi meal is a great price, the second you add one or two pieces you're looking at doubling your bill. we ate a whole meal and then added two pieces each. It turned bill X into bill 2X. Almost no exaggeration. Wasn't particularly happy with that as the prices aren't on a menu for you to be aware of before ordering. And the food was so good you almost can't help yourself. Half my ignorance but I for sure felt taken advantage of.

  • Ender Xanderion
    Ender Xanderion 8 days ago +1

    even it's 3-star, it still an expensive dish

  • Lanibal Hecter
    Lanibal Hecter 8 days ago

    WHAT DO DJ's AND SUSHI CHEFS HAVE IN COMMON. THEIR BOTH OVERRATED AND SUFFER FROM DELUSIONS OF GRANDEUR. KEEP YOUR RAW WET FISH I'LL HAVE A STEAK SALAD.

  • MikeLFC
    MikeLFC 9 days ago

    ssssss ssssss ssssssssss

  • Shingmy Phom
    Shingmy Phom 9 days ago +1

    Respect ..... and he is cute

  • Aileen Gan
    Aileen Gan 9 days ago

    Great !!

  • Riccardo Zamprogno
    Riccardo Zamprogno 10 days ago +1

    I see art in this, but I'd never eat those things. No way (no vegan, just wouldn't)

    • Vy N.
      Vy N. 8 days ago

      Those things are fish.

  • Alexandrovich ::
    Alexandrovich :: 10 days ago +30

    young people all over the world are busy developing their abilities. While im still trying to fight laziness.

  • nicoleX Xelocin
    nicoleX Xelocin 12 days ago +2

    Everyone’s talking about the good quote me too

  • chicken
    chicken 12 days ago +1

    serinuma would love this

  • SMaze17
    SMaze17 13 days ago +4

    These sushi chefs are artists. Their dedication and ambition is very impressive.

  • Bagas Malang
    Bagas Malang 13 days ago

    Anoooo

  • Ivan Lara
    Ivan Lara 13 days ago

    Bhaa nigiri it's a scam

  • Samruay Sornlard
    Samruay Sornlard 13 days ago

    Very nice 👍 👍 😘😘😎😎

  • t t
    t t 13 days ago

    No wonder japannese always thin

  • Pre-Orders R killing gaming

    i was waiting for this to start the whole time, but it was just a 12 minute intro....never ending music & introductions....over use of the intro method & your viewer loses patience.

  • Jack Maruyama
    Jack Maruyama 13 days ago

    lmao trying to copy chef's table with music and camera work but the quality was ass

  • Frances Ramos
    Frances Ramos 15 days ago

    the camera work makes me dizzy 😑

  • Vashon Haywood
    Vashon Haywood 15 days ago

    Question what is your favorite food though?

  • Mr. Bread
    Mr. Bread 15 days ago

    That’s all because, even when using the same brand used in recipes it’s been reconfigured to be made for export quality. It’s always the best looking, the milder tasting, and aromatic, that’s used for export. But the overall taste from what someone is used to is very different.

  • aju nice
    aju nice 15 days ago +16

    After losing to Souma, Saito improved his skills and is now knowm worldwide 😍

  • Riszman Raimy
    Riszman Raimy 16 days ago

    Wow. After watching this. I realise something. A lot of wasted food. Like a lot!

  • Kaelse
    Kaelse 17 days ago

    I'm so hungry now, and I just ate!

  • ストーンマウンテン

    浸透圧

  • YouOnlyLiveTwice
    YouOnlyLiveTwice 18 days ago +2

    I don't even like sushi, but I for some reason love to watch how it's made. I guess it's just because it's edible art and I love the dedication that goes into it.

  • Smokedoutmotions
    Smokedoutmotions 18 days ago

    Dope

  • jendy kurniawan
    jendy kurniawan 18 days ago +2

    A legend was born..

  • Tim O'donnell
    Tim O'donnell 18 days ago +1

    That is what a pure form of gastronomy is. This is absolutely art. The art of understanding nature and presenting it in it's purest form that you understand

  • Calatrava -
    Calatrava - 18 days ago

    O

  • Cheska Itdich
    Cheska Itdich 19 days ago +3

    Others: He's attitude was very inspiring.
    Me: Wth?! Those portions was very small. I want to eat like that but more!

  • HK T
    HK T 19 days ago

    Maybe it's the water causing the food to taste different.... soft water and hard water

  • Djchrisman1
    Djchrisman1 19 days ago +1

    The content on this channel is stunning! Excellent job!

  • Fertop Xiong
    Fertop Xiong 20 days ago

    Did he said he got a fish from north Carolina? ? How cool

  • febrian hamada
    febrian hamada 20 days ago

    Sugoiiiiii keren banget

  • 哈利先生Monsieur Harley

    I would like to know what kind of lens was used during video shooting...

    • Eater
      Eater  20 days ago

      We use canon lenses. Thanks for watching!

  • Yoo Yaa
    Yoo Yaa 21 day ago

    great job

  • Random Lifestyle
    Random Lifestyle 21 day ago +5

    I went to that restaurant in Tokyo before, it was SOOO good

  • Danny Kitchen Mafia
    Danny Kitchen Mafia 21 day ago

    so inspirational thank you Eater of course chef Uino

  • Nitin Patil
    Nitin Patil 22 days ago

    Hi, This also good video , Another good video of making with 11 sushi fish,tvclip.biz/video/AoktpjjCLdM/video.html

  • ScumbotPrime_
    ScumbotPrime_ 22 days ago +1

    idk man, the sushi at my local Publix is pretty good

  • sky 1187
    sky 1187 23 days ago

    Everything Japanese do is like art.

  • Lil Goon
    Lil Goon Month ago

    blueface baby, yea ight

  • kelvin moses
    kelvin moses Month ago

    Raw

  • Ryan M
    Ryan M Month ago

    Amazing

  • いたちさん。
    いたちさん。 Month ago

    喋るん下手やな(笑)

  • Sin_no_skey
    Sin_no_skey Month ago

    ヤバイ、感動して涙出てきた

  • Johan Alvarez
    Johan Alvarez Month ago

    Thbfuck is up with this music, definitely not needed.

  • psilo cybin
    psilo cybin Month ago

    ༼∩ຈل͜ຈ༽つ━☆゚.*・。゚. * ・ 。゚☆━੧༼ •́ ヮ •̀ ༽୨. I laughed, cried, reflected all over a man and his vision for the perfect piece of sushi... A piece of our history and future!

  • Ashleigh Kidwell :3

    This made me hungry

  • No ah
    No ah Month ago

    まじうまそう

  • WeeabooBoi
    WeeabooBoi Month ago +2

    Why the chef in the thumbnail look like a ai thats gonna destroy the world

  • ไอ้มดแดง

    A lot of work

  • Candyfloss
    Candyfloss Month ago +1

    Dessssssssssu.

  • Harem Royality
    Harem Royality Month ago

    Which anime is thisb

  • Ron Ace Era
    Ron Ace Era Month ago

    WorkGreed.com/?cashid=54998

  • Lucky Sobin
    Lucky Sobin Month ago

    "Sssssssss"

  • Soleman Mehran
    Soleman Mehran Month ago

    It takes a lot of skill to cut a piece of fish

  • Pedro Mendonca
    Pedro Mendonca Month ago

    Master saitho chef 👨‍🍳 🍣

  • Vicente Hernandez Moreno

    Thanks for split your knolege and ideas whit they world. Gracias por compartir tu conocimiento e ideas con el mundo

  • うんこ
    うんこ Month ago

    SSSSSSSSSS
    People who speak like him are rare in Japan

  • Эд Cárdenas
    Эд Cárdenas Month ago

    I don't like sushi at all but the passion he puts in his profession is amazing, inspiring.

  • grucko gryffins
    grucko gryffins Month ago +3

    His life is like straight from a Hayao Miyazaki movie

  • Vitch Macro
    Vitch Macro Month ago

    Its like watching the last samurai. SUBARASHI !

  • enos baltazar
    enos baltazar Month ago

    I'd like to watch sushi competition shows

  • Jeff
    Jeff Month ago +17

    Japanese and french people really know the art of fine dining

  • Leighton Rocheleau
    Leighton Rocheleau Month ago

    Yea ight

  • pls end me
    pls end me Month ago

    He reminds me of Tsukasa Eishi

  • mullahAbdullah
    mullahAbdullah Month ago

    Living a dream, this mannn!!!

    • Jeff
      Jeff Month ago

      I dont think the life of a sushi master is a dream tbh. Its a lot of long and hard work

  • MagizLord
    MagizLord Month ago

    sushi is just slicing meat up the right way. prove me wrong

  • yooser naime
    yooser naime Month ago

    This is boring ...I'm outta here.

  • Smeylololin lololin

    🤔😉

  • Jen Yen
    Jen Yen Month ago

    This series is incredible. It simultaneously makes me want to get off my ass and put more time into my passions, while also making me want to eat 10 pounds of raw vinegared fish.

  • huhu pro
    huhu pro Month ago

    i dont know if it rude or not..but i think his face look like saitama..

  • Horo Horo
    Horo Horo Month ago

    Master? Lol. I can do that.. better than him.... funny tittle😂😂😅😅

  • Priyank Jain
    Priyank Jain Month ago

    Is there any vegetarian food in Japanese food

  • けんちん。
    けんちん。 Month ago

    鯛神経じめしてる割にわ死後硬直してない??