Jacques Pepin’s Grilled Chicken Tenders with Chimichurri

  • Published on Sep 13, 2016
  • Jacques Pepin turns a simple dish of chicken tenders into an elegant feast. He says if chicken tenders are not available at your grocery store, cut up boneless, skinless chicken breasts instead.
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Comments • 29

  • Jake Alden
    Jake Alden 6 months ago +1

    Don't any of those women in the audience have a job, or children to take care of?

  • clarence spencer
    clarence spencer 6 months ago +2

    that clumsy hunk! but his respectful to Jacque and eager to learn. his cool. even rachael didnt speak as much as she does. so it was cool all around. but again, if you bring in the master, then all would be just fine.

  • Steve Kemp
    Steve Kemp 7 months ago +6

    What a joke people clapping cos he’s salt and pepper on the chicken Ffs

  • mandiola2010
    mandiola2010 10 months ago +4

    Pepin a legend.

  • Riki
    Riki 10 months ago +5

    Poor Pepin

  • Christina Lopez
    Christina Lopez Year ago

    I was watching this to make the chimichurri that fast that came back to my mind lime juice cilantro and parsley no need to watch this crap

  • Christina Lopez
    Christina Lopez Year ago

    my bad he finally popped up after like 15 minutes do celebrities kill me they act like they have no idea how to cook it, that's total b******* they have enough money to eat out everyday I understand what that is the minds you have families moms sisters I'm sure they know how to cook but this stupid act oh my God I don't know how to chop oh my God I don't know how to make chicken????? You've got to be kidding me

  • Christina Lopez
    Christina Lopez Year ago

    doesn't the starter with Jack Pepin where the hell is he I'm looking at Rachael Ray?????

  • Barry Lab
    Barry Lab Year ago +23

    Rachel Ray is one annoying woman. Why does she feel the need to be the loudest in the room.

  • Crushi .Music, Art & Love.

    Jacques Pepin is no joke. Just check out his videos on youtube. He's got to be in his 80s by now. Thanks Rachael! Love your shows over the vears!

  • Oscar Stuttgen
    Oscar Stuttgen Year ago

    Sit on my face

  • vilko skorlich
    vilko skorlich Year ago +1

    I like Jacques Pepin’s but is French chef.
    Seeing “Chimichurri ” recipes with cilantro or mint or thyme or basil is really offensive and very irritating to Argentines. Chimichurri is one of those traditional recipes that should not be tampered with since Argentines consider it perfect the way it is. The worst part is the addition of cilantro or basil. Cilantro is not to be found in the Argentine pantry- there are virtually no recipes with it in Argentina and most Argentines actually know anything about it or don’t like the taste of it. Basil is used to make pesto, not chimichurri. Recipes that include any herbs other than the ones you mentioned make Americans look uneducated and rude. How to make chimichurri the Argentinian way 6to 8 cloves of garlic 1 Bunch of Parsely 1/2 of a lemon 1 1/2 tbs of salt 1/2 tsp of pepper 1/4 cup of Wine Vinegar 2 tsp of Aji Molido (same as crushed red pepper) 1/4 cup of Oliv oil 1 cup of hot water .

    • Gianni Barbieri
      Gianni Barbieri Month ago +1

      The better chef tries a recipe by the book once but changes it a little every time after that!

    • KaBoom
      KaBoom Year ago +2

      Dude get over yourself.

    • Greg Howard
      Greg Howard Year ago +4

      By the way why are you calling Americans rude and uneducated when it is a Frenchmen putting in the ingredients you do not like?

    • Greg Howard
      Greg Howard Year ago +4

      You seem pretty rude. Relax dude. If you dont like the way they made it then dont eat it.

    • Zenviel
      Zenviel Year ago +3

      Oh boy, we're living in a world where changing any recipes to your liking implies that you're uneducated and rude. Oversensitivity has never been more prominent. People have different opinions, people adapt recipes whether it's due to their personal preference or due to limited amount of ingredients etc. If you want to sit there being tunnel visioned and oversensitive then go ahead, but you don't need to rub off your toxicity onto others.

  • stndrds79
    stndrds79 Year ago +1

    Loud mouth Rachel shouting laughing over the food on the counter

  • Jeff Vader
    Jeff Vader 2 years ago +2

    wow he turned the chicken, lets clap

  • diichertz1
    diichertz1 2 years ago +2


    • Alice Gordezky
      Alice Gordezky Year ago +2

      For all the nay sayers, don’t watch. No one is making you. If you don’t have anything nice to say, then keep quiet!

    • diichertz1
      diichertz1 2 years ago +1

      The "fat girl laugh" drives me insane. "HA HA HA-----(pause)-----HA HA HA."

  • Giggles
    Giggles 3 years ago +4

    Yum-O! Wow, what an honor to learn from Monsieur Pépin himself, eh? :)

  • Tony H
    Tony H 3 years ago +13

    Rachel is so cringy.

    • stndrds79
      stndrds79 Year ago +1

      Tony H I dislike her always have

    • stndrds79
      stndrds79 2 years ago +2

      Tony H is never understand why she is on tv she is fat annoying loud mouth she is fortunate

  • Chris Andersen
    Chris Andersen 3 years ago