WOWWW!! Mega Seafood and BBQ CAMEL in Morocco! INSANE Street Food and Seafood Market Tour!
- Published on Sep 15, 2018
- Check out ExpressVPN.com/thefoodranger for 3 months free w/ 1 year pack and 49% OFF! ► TAI HAO LE MERCH: www.bonfire.com/tai-hao-le/
Today we're going DEEP for a full-on SEAFOOD and BBQ Camel Adventure in Essaouira, Morocco! You can follow along as we find MEGA sized seafood like lobster and jumbo crab, and also go DEEP to the Had Dra Sunday farmers market outside of Essaouria to find some INSANE street food, like BBQ camel and a GIANT Moroccan Tajine!
If you're thinking of coming to Morocco to eat street food, you're going to love it. In one day, you can travel from Marrakech to Essaouira, and try some of the best street food in the world.
We started out our MEGA seafood adventure and BBQ camel tour by first visiting the Sunday farmers market at Had Dra, a short bus ride outside of Essaouira. It was here that we found huge rows of different meats that you can bring to the corner of the market and BBQ up. Right away, I noticed a huge camel head hanging up and different cuts of camel. I knew it had to be done. So we purchased 1 kg of camel and brought it to the BBQ. It was honestly too tough and dry.
After this, we found another GIANT street food to try, the giant chicken tagine. It was so delicious and full of olive, potato, zuchinni, and Moroccan spice.
Next up, we went back to Essaouira in search of some of the best street food and seafood, and found some crazy stuff at the local seafood market. We found a GIANT LOBSTER, around 3.5 KG, and also had some raw seafood like sashimi. I found raw sea urchin, and also raw oyster! The sea urchin, sometimes called Uni, was quite strong! After that, we found a GIANT crab and GIANT LOBSTER at this seafood market. It was such a cool experience! The lobster was quite expensive actually, about $120, but so worth it!
Then we brought the lobster to a grill in the DEEP back streets of essaouira and feasted! It was honestly a little overcooked in some places but in other places it was perfect. I think that's because the lobster was so huge it was hard to cook evenly.
After this, we went to a local Lady's home to try some home cooked moroccan food, the world famous chicken cous cous. Here, it was juicy chicken over top of nutty cous cous with carrots, potatoes, pumpkin, and zuchinni. Moroccan street food is amazing, but the home cooked Moroccan cuisine is even better!
It was an incredible day in Essaouria, Morocco! We found a ton of amazing Moroccan street food and Moroccan home cooked cuisine!
The best part was definitely the JUMBO seafood like the giant lobster and crab, and I must say, the BBQ camel was not my favourite!
The Food Ranger TVclip:
The Food Ranger Instagram:
The Food Ranger FB:
MY GEAR AND RESOURCES:
► New Camera (AWESOME 4K) : amzn.to/2MnyBsg
► Main Lens: amzn.to/2MjnuAr
► Great Second Lens (FOR CLOSEUPS): amzn.to/2ntJvhG
► Favourite Telephoto: amzn.to/2vy3lwU
► Take everywhere cam: amzn.to/2P0b2Eb
► Action Cam (WATERPROOF) amzn.to/2Macjec
► Audio Setup (GREAT for clear voice): amzn.to/2MgzYJc
► Memory Card (for 4K footage): amzn.to/2OZrOTO
► Editing Computer (SUPER FAST): amzn.to/2M9nIuD
► Main External Hard Drive: amzn.to/2OXr4P3
► Main SSD Hard Drive: amzn.to/2OZOyTS
► How I Access The Internet ANYWHERE: amzn.to/2vv0TY3
► MUSIC I USE (Great For TVcliprs): share.epidemicsound.com/pf97L
►BEST VPN FOR CHINA (ACCESS TVclip):
► MERCH AVAILABLE HERE: shop.bonfire.com/thefoodranger/
Thanks so much for watching all of my Moroccan street food tour videos!
► My Food Blog: www.thefoodranger.com/