• Published on Oct 11, 2017
    Street Food - Chinese Street Food - BEST SPICY Street food in China!
    In this CHINESE STREET FOOD Tour of Sichuan, we traveled to the SPICIEST Sichuan city to taste and eat the best street food in China. We went to a local BREAKFAST joint and ate some very delicious Chinese Breakfast Baozi and Dumplings, and then travelled through Sichuan by bus to the next city for lunch. Here in Sichuan, this is some of the best street food around the world, and so spicy, this is DEATH level spicy in Zigong! We went to a little street food restaurant for lunch, serving up authentic Chinese recipes that you will fall in love with for sure! The local Sichuan chef’s cooking was incredibly delicious and had an amazing home-cooked style that we would go back for again and again.
    In this DEEP in Sichuan, the spicy food may be a challenge for you to take, but if you taste one bite, you may just become addicted to that “fragrance”.
    We are currently traveling through China on a 6 week street food tour and Chinese cuisine journey all through Sichuan and then making our way South into Yunnan to taste the best, spiciest, authentic street foods. Chatting with the locals in Sichuan and throughout China is always fun!
    This is the second day of our street food tour, after our travels from Chengdu to Neijiang, we took the bus to Zigong. When we arrived, we found a hotel quick and then set out to eat street food! In the evening, we found an ancient village famous for salt production and also famous for its SPICY CHICKEN FEET!!
    If you’re traveling through China or even living in China, you really have to explore Sichuan markets and back streets! There is a lifetime worth of food to try and explore. If you visit a market or some street food areas, come with an open mind and come to chat with locals if you have a few words of mandarin. The locals are all so friendly!
    Chinese street food and Chinese cuisine is so abundant and diverse that you couldn’t eat it in your whole lifetime. We consider ourselves very lucky to be able to live in Chengdu, Sichuan, eating delicious Sichuan street food and tasting new and enticing street foods almost every day.
    Here are the addresses for the street foods in this video:
    1) Chinese breakfast Baozi and Dumplings in Neijiang:
    2) Chinese street food lunch, delicious “Xiaochao” style lunch, where you choose the ingredients and the chef makes her special recipe for you:
    3) AMAZING Chinese Blade Sheared Noodles on the street in Zigong
    4) ANCIENT village SPICY Chicken feet (come here anyways just for the experience of walking through this old town):
    My name is Trevor James and I'm a hungry traveler and Mandarin learner that's currently living in Chengdu, Szechuan, China, eating up as much delicious .
    I enjoy tasting and documenting as many dishes as I can and I'm going to make videos for YOU along the way! Over the next few years, I'm going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge.
    Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below!
    Please make sure to subscribe, it's the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome.
    The Music I use: - AMAZING for TVcliprs.

Comments • 2 000

  • The Food Ranger
    The Food Ranger  8 months ago +178

    Follow me on Insta for behind the scenes:
    We are continuing our street food journey through Sichuan and making our way to the South of China into Yunnan. We found some incredibly delicious street foods you’re going to love in this video! And one of the SPICIEST things I’ve ever eaten!I would love to hear from you in the comments below too! Thanks so much for watching, and I hope you’re doing well and eating well!

    • ming55608567
      ming55608567 5 months ago

      The Food Ranger j he.

    • 美易购meyee
      美易购meyee 6 months ago

      The Food Range, please explore the street food of Guangxi, especially the Zha Fen (a kind of sour rice noodle in Wu Ming Area) :D Try it. That one is very special.

    • bilal maniyar
      bilal maniyar 8 months ago

      rishi nao

    • Kevin Dixon
      Kevin Dixon 8 months ago

      The Food Ranger 嗨,兄弟。😊你在中国视频网站的节目怎么没有同步更新了?❓好多网友都在留言等待你的新视频上传呢。我也是你的忠实铁杆粉丝哦,❤️欢迎来我的家乡山东品尝美食。👏等待你的到来,别忘在中国的视频网站更新上传新视频哦。😊❤️❤️Hey, brother. 😊Why hasn't your program updated in sync with the video websites in China? ❤️🌹A lot of netizens are waiting for your new video upload. I'm also your loyal fan. ❤️Welcome to my hometown Shandong to enjoy the delicious food. Waiting for your arrival, don't forget to update and upload new video in Chinese video website.❤️🌹😊(bilibili ,爱奇艺,youku.腾讯视频)

    • santhosh janarthanan
      santhosh janarthanan 8 months ago

      The Food Ranger ,How do you speak their language, like Hindi and Chinese when you were traveling to their respective country. They too understood you very well. How do you learn that accent especially?

  • Hugo Ding
    Hugo Ding 3 days ago

    Best breakfast. Chinese breakfast is so diverse you can't get bored :)

  • delosombres
    delosombres 9 days ago

    Why the hell you couldn't drink a raw milk? I've been used to drink it since I was a kid. Both cow and goat milk.

  • zhou Yu
    zhou Yu 17 days ago

    This is the hottest place in Sichuan. welcome

  • Sourav Dey
    Sourav Dey 22 days ago

    Hw cum, u eat so much spicey food in a daily basis??

  • Seven De
    Seven De 23 days ago


  • ibkillah
    ibkillah 24 days ago +1

    1:25 Guess she's not much of a morning person.

  • Juli Handayani
    Juli Handayani 25 days ago

    Hello,mester is mane juli handayani,Tour okeh banget ,well to jakarta barat

  • Isolator I am
    Isolator I am Month ago

    Chinese food are fine and cheap, but they use too much oil and msg: From a guy that lived in china 10years

  • Steampunk punk
    Steampunk punk Month ago

    Your poor anus.

  • 劉美珠
    劉美珠 Month ago


    TONG TIAN Month ago


  • Dana Rider
    Dana Rider Month ago

    1:14 he tries tea bagging the xiaolongbao.

  • Peter V. Rooney
    Peter V. Rooney Month ago

    put your toilet roll and wet wipes in the fridge the night before

  • David Wu
    David Wu Month ago

    Wow! Looking so gooood!!

  • Daniel Schmitt
    Daniel Schmitt Month ago

    Burns it two times? xD

  • Li Xiaolong
    Li Xiaolong 2 months ago

    wow really delicious

  • Lee Cheesheong
    Lee Cheesheong 2 months ago

    Very entertaining, good effort well done 太好了。

  • Ntombizodwa Mojela
    Ntombizodwa Mojela 2 months ago

    Too much🌶️I wouldn't have dared.

  • Nico Zheng
    Nico Zheng 2 months ago

    Did u try mapo tofu?

  • 飛介
    飛介 2 months ago


  • chrhdash
    chrhdash 2 months ago

    I loved this video, I wish you and your wife long days and pleasantt nights

  • Dean Morris
    Dean Morris 2 months ago

    Because of your videos I've been trying to try lotus root over here in the UK but surprisingly it's very hard to get hold off. I've seen it in a Chinese supermarket but the amount of "Chinese" restaurants we have over here not many serve traditional Chinese food but the typical westernized Chinese dishes

  • D`ash shazza
    D`ash shazza 2 months ago

    i got cold n watch this, my watering hahaha

  • WarHammerPH
    WarHammerPH 2 months ago

    Bloody goodness at 9:27! Im so jealous!

  • WarHammerPH
    WarHammerPH 2 months ago

    Both Food ranger and stricktly dumpling makes me crave when watching their videos lol! And I dont know why!?

  • 刘正城
    刘正城 3 months ago


  • David Zheng
    David Zheng 3 months ago

    Great job! This is what's all about. Interacting with the locals and learning their stories.

  • jem Ogn
    jem Ogn 3 months ago


  • steak lover
    steak lover 3 months ago

    到了今天 看見一個外國人還要像看見明星似的 真是......

  • jon wayne
    jon wayne 3 months ago

    Im a Hungry

  • Arletty Abady
    Arletty Abady 3 months ago

    I've watched a number of your China videos. I was wondering, could you do a Vegetarian guide to food in China !

  • XW Lee
    XW Lee 3 months ago +1


  • ScarsdaleNewYork
    ScarsdaleNewYork 3 months ago +1

    $3 only ... cooked by a nice lady ... home made food for such a awesome price

  • KraussHelmut
    KraussHelmut 3 months ago

    Did he finish?

  • Yang Li
    Yang Li 3 months ago

    Haven't go back Sichuan, my hometown, for two years, I cry when I see your video. You didn't go to the luxury or expensive restaurants, instead, you walked in the streets to find the old traditional foods, this is real Sichuan food, the real Sichuan tastes. THANK YOU SO MUCH!

  • There is china
    There is china 3 months ago


  • Sales Team
    Sales Team 3 months ago

    You made me hunt down authentic Szechuan food in Paris. And I am so grateful to you for introducing these awesome flavors into my life!

  • Manish Kumar
    Manish Kumar 4 months ago

    Your chinise is very good

  • Manish Kumar
    Manish Kumar 4 months ago

    I love u r videos

  • Manish Kumar
    Manish Kumar 4 months ago

    You are too good I love to be with you but money problem dude

  • DayWalker 666
    DayWalker 666 4 months ago

    Chinese = Msg

  • Jackson Brown
    Jackson Brown 4 months ago

    Sugar no that's msg lol😂😂

  • David An
    David An 4 months ago

    I am worried about your health. Not because of spiciness per se but because of street food bacteria

  • Sinigang Sarap
    Sinigang Sarap 4 months ago

    Asking people who have learned Mandarin: How long would it take to be able to converse on the level that he does? I am moving to China in 8 months (for work), and I am wondering if I can become strongly conversational, and able to be understood well by locals. Not expecting to be able to write a PhD. thesis in Mandarin in 8 to 9 months, but at least talk like this would be nice

  • Raj Rajesh
    Raj Rajesh 4 months ago

    Please don't do that linguistic compromise thing ....Speak English..They laugh at you and are offended..

  • Ranen TAO
    Ranen TAO 4 months ago

    Oh you should ask me for some advise before you heading to Zigong, there's lot more than you can imagine

  • Mo 786
    Mo 786 4 months ago

    You order so much food. Do you actually finish it?

  • Mary P
    Mary P 4 months ago

    The moment she says "MSG".... seriously?

  • sanidhya arora
    sanidhya arora 4 months ago

    Hey Trevor, being a spice lover myself, and having seen how much you enjoy spices, the next time you visit India, try visiting Assam and try the Assamese dishes with bhut jholakia (worlds spiciest naturally grown chilli) it is really great, im sure you will enjoy those

  • Emma c
    Emma c 4 months ago


  • Hamida Bano
    Hamida Bano 4 months ago +1

    Wow I love spicy foods I loved it.

  • Jo Hunter
    Jo Hunter 4 months ago

    The lady that made lunch homestyle was so friendly. She even sat next to him and told him the recipe. No selfish and snooty about her food.

  • i am SIGH
    i am SIGH 4 months ago

    i love chinese foods!!

  • Vanessa
    Vanessa 4 months ago

    how he speak so good chinese? he live there? :3

  • keval makwana
    keval makwana 4 months ago

    Are u able to finish it...Its too much

  • Mas Yudhistira
    Mas Yudhistira 4 months ago

    Fresh chilli+lamb/chicken feet dish like a dish from jogja, it calls oseng-oseng mercon, beef stir fry with chilli and ginger and other seasoning, it is really burn inside mouth.

  • Max Moko
    Max Moko 4 months ago

    In this video its the first time i see a chinese policeman.

  • Tomas Majercak
    Tomas Majercak 4 months ago

    hey there, nice trip, nice food, nice places. im just curious how u can eat that much food per day :D

  • sdushdiu
    sdushdiu 5 months ago +1

    Instead of the ubiquitous "ummm" response or the histrionics of what is hottest, it would be much more interesting and useful to be supplied with a recipe to DUPLICATE the featured dishes.

  • gotthenumber
    gotthenumber 5 months ago

    MSG is neuroTOXIC

  • yue yu
    yue yu 5 months ago

    omg im hungry

  • usthad leader
    usthad leader 5 months ago

    U r doing great job keep it up

  • دآرين دآرين
    دآرين دآرين 5 months ago +1

    ممكن تحط ترجمه عربيه😴...هاكذا سيزداد متابعينك. ..عربي

  • lub applezoonoj
    lub applezoonoj 5 months ago

    Yummy food

  • 1beachygurl
    1beachygurl 5 months ago

    Lol, that is "no joke spicy" level! Omgsh, my mouth was watering watching you eat.

  • IBM Vrc
    IBM Vrc 5 months ago

    2:18 hııı- aynı türk teyzeler gibi

  • TheMaloney
    TheMaloney 5 months ago

    I love spicy food but that last one seemed too spicy to be enjoyable. One needs lots of practice to eat that malarchy.

  • daniel lee
    daniel lee 5 months ago

    some westerner think chinese are so rude, but it is just language barrier. as long as you could speak some chinese, be able to make some simple communication, you will realize that chinese are friendly and warmhearted

  • ika riska
    ika riska 6 months ago

    If you gonna go to Jogjakarta, Indonesia, I definitely can guide you around to the best dishes here 😍

  • Julie Arnold
    Julie Arnold 6 months ago

    Amazing! I actually like that you do find foods that aren’t all that good. It just goes to show you that your not saying all the food is really good.

  • sue  lee
    sue lee 6 months ago

    Chinese food are the best to be honest

  • 吴瑶
    吴瑶 6 months ago

    The brown suger is actually very good for women.

  • Julia Zhang
    Julia Zhang 6 months ago

    Thanks Ranger, I really enjoyed watching this video, The last restruant is in Aiye town, my dad's home is just 10 mins walk distance from that resturant. I miss the food in zigong :D

  • abrt10
    abrt10 6 months ago

    sugar? no,MSG

  • A Canadian
    A Canadian 6 months ago

    Do you take home the leftovers?

  • Merz604
    Merz604 6 months ago

    The food ranger is my fave food tuber

  • Danny Spring
    Danny Spring 6 months ago

    Living a dream you are

  • Péter Czakó
    Péter Czakó 6 months ago

    I'm starting to pick up some mandarin watching all these videos.

  • Bo Zhang
    Bo Zhang 6 months ago

    哈哈哈哈哈哈... 勾起了我回我大四川的欲望 miss my sichuan hometown.

  • Cherry Blossom
    Cherry Blossom 6 months ago

    thanks for vids like this... i like to watch your vids a lot 👍

  • 小陈
    小陈 6 months ago


  • Chris Bohannon
    Chris Bohannon 7 months ago

    I would maybe be able to finish half a bowl out of all of those bowls! That giant one I wouldn't get half done I don't think!

  • mikeyman2010
    mikeyman2010 7 months ago

    Hope your toilet didn't suffer as much as you in the morning, lol.

  • George D
    George D 7 months ago

    Home made street food?! Lol.

  • GestahlianChocobot
    GestahlianChocobot 7 months ago

    I'm jelous

  • Ma Helena Sarmiento
    Ma Helena Sarmiento 7 months ago

    All your video are very very verygood the most i like the dumpling and sioma easy making thanks for the video abd godbless

  • Chris Maldonado
    Chris Maldonado 7 months ago +1

    He does the same exact "MMMM MMMM WOW" for everything he eats lol

  • Mrs. Garcia
    Mrs. Garcia 7 months ago

    Chicken feet are called "Country Penicillin" here by old timers bc they're a main ingredient in chicken broth, which is used to cure everything. 😁❤

  • Lam Hoang
    Lam Hoang 7 months ago

    It awesome

  • Lita
    Lita 7 months ago

    Food looks tasty I liked this video yes!!!!👍😅

  • Yan Sam
    Yan Sam 7 months ago

    I think this guy was Chinese in his last generation.

  • bkerchev
    bkerchev 7 months ago

    I'll take a bowl of that! The lamp or chicken feet, both look great.

  • Vi vie
    Vi vie 7 months ago

    Makan trs yahhhhh

  • niren6910
    niren6910 7 months ago

    I bet your outmouth was not happy with you the next day

  • dpraptor
    dpraptor 7 months ago

    Looks like you hardly ate any of it! Its night and the bowls are still full.... hope it didnt all go to waste! You should have mailed it to me! hahaah!! It all looks SO GOOD!

  • JL L
    JL L 7 months ago

    highly recommend “九大碗”in sichuan!!

  • mo jojo
    mo jojo 7 months ago

    who the hell eats all that chilli

  • Abdulwahab Alkhatib
    Abdulwahab Alkhatib 7 months ago

    i like that you go to small and old places where you can realy experience the true food of a country not at a fancy restaurants

    VIDYMAE 7 months ago