Molly Makes Crispy Smashed Potatoes | From the Test Kitchen | Bon Appétit
- Published on Jun 14, 2019
- Join Molly Baz in the Bon Appétit Test Kitchen as she makes crispy smashed potatoes. A condiment made up of walnuts, anchovies, garlic, and red pepper flakes is the ultimate umami bomb, which is then spooned over the crispiest-ever smashed potatoes.
Check out the recipe here: www.bonappetit.com/recipe/crispy-smashed-potatoes-with-walnut-dressing
Still haven’t subscribed to Bon Appetit on TVclip? ►► bit.ly/1TLeyPn
ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.
Molly Makes Cripsy Smashed Potatoes | From the Test Kitchen | Bon Appétit
- Howto & Style