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Sorry, but that looks like a sloppy soggy mess...still love you, though!
wait...did those fries go into cold oil?
I love all Nigella's cooking
This way of making fries has become the staple of our house. So easy, so more controllable, no more the last moment frying like old-hot-fat-way. Life saver! And those gorgeous tasting fries with garlic and herbs.
So wheres the recipe? It looks delicious...