Behind the Scenes at Restaurant Gordon Ramsay

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  • Published on May 26, 2019
  • Gordon Ramsay shows you around his Flagship Restaurant Gordon Ramsay, which will be home to one of the most intense MasterChef challenges during its 10 seasons! Catch the action packed 10th Season Premiere of MasterChef Wednesday May 29th at 8/7c on FOX
    #GordonRamsay #Cooking
    Gordon Ramsay’s Ultimate Cookery Course - amzn.to/2BzAud5
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    If you liked this clip check out the rest of Gordon's channels:
    tvclip.biz/user/gordonramsay
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    tvclip.biz/user/thefword
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Comments • 1 681

  • Aussie Cat
    Aussie Cat Day ago

    Gordon: This is the best kitchen in the world
    Jamie: *hold my wine*

  • Elias Scofield
    Elias Scofield Day ago

    I just got a McDonald's ad

  • Peter Randall
    Peter Randall 2 days ago

    I really like your channel!! Looking forward to seeing more videos!

  • Bing Bong
    Bing Bong 4 days ago

    Pretentious AF.

  • G Cruz
    G Cruz 5 days ago

    The dining room is truly dated. Come on Gordon. Boring.

  • Ha Vu
    Ha Vu 5 days ago

    The kitchen is the same size as the dinning room.

  • A Person
    A Person 6 days ago

    I'll have my donkey lightly sautéed, then placed between to pieces of bread.

  • Crystal Craft
    Crystal Craft 6 days ago +1

    Nothing raw

  • Jays video tube
    Jays video tube 6 days ago

    Great gordon loved it 👌😍

  • mark thornton
    mark thornton 7 days ago

    I'd love to work there and serve a pot noodle lol

  • pyre pro
    pyre pro 9 days ago +1

    Source: *Trust me*

  • The Jason Station
    The Jason Station 10 days ago

    His restaurant looks like shit, especially the carpet

  • Jon Eric Mascariñas
    Jon Eric Mascariñas 10 days ago

    I hope Chef Gordon would invite me here and treat me. My dream to meet the best chef in the world.

  • peace of mind
    peace of mind 10 days ago

    GUYS! DO YOU WANT TO RELAX BY WATCHING VIDEOS?
    IF SO, VISIT TO THIS CHANNEL AND WATCH THE VIDEO!
    tvclip.biz/video/sGSm82_AHiA/video.html

  • Hennie Nel
    Hennie Nel 11 days ago +1

    You are the best and i wish i can be like you.i am 16 and want to be a chef after school.I want to gou to a chef school in Durba after school and i hope you can give me i tip or 2 plz.

  • Ado Lozano
    Ado Lozano 11 days ago

    2 million dollar renovation. I cant even get a decent dish machine.

  • Pikolow1
    Pikolow1 11 days ago

    Gordon, sir, I was wondering what might a perfect home kitchen look like? Size, counter space, is an island highly recommended, that sort of thing. I'd love to see design ideas if you, by chance, have some you could upload some time.

  • Steve Gabbert
    Steve Gabbert 13 days ago

    To tell you the truth, since I've never had the chance to try his food, I can only assume it's average. That way my opinion about his food would be more accurate, that is, should I ever get the chance of eating it.

  • Le Hoang Phat
    Le Hoang Phat 13 days ago +1

    when kitchen is larger than lobby ...

  • Dilan raza
    Dilan raza 13 days ago +1

    Gordon looking buff,work those arms big boy!

  • breadcola
    breadcola 15 days ago

    gordan ramsay's new favorite video: salmon wellington competition tvclip.biz/video/vCXwz4OR8oY/video.html
    (ramsay like salmon a lot, i always see him order it)

  • breadcola
    breadcola 15 days ago

    the moment i learned how to thaw and then bake a frozen gluten free pizza and still have it taste good and crispy is the moment i knew gordon ramsay was a real chef. it's all in the gluten free pizza. once you master this technique you can master anything. it took more than 1 try but learning how to thaw frozen pizza (on low) and the bake it is the ultimate pizza baking technique. Dont mind the box instruction holy salmon this is really the way to go i think.

    what are the best gluten free pizza with crispy crust:
    udis supreme/pepperoini
    california pizza kitchen thin crust
    (some one from costco/sams I THINK it's "Sabatasso's" ) really good, (had the most sauce of all gluten free)

    thaw on low (100 degrees or something) until crust is bendable and cheese is slightly melty, then crank it up too 250 degrees or something for about 20 minutes and you've got one heck of a crunchy masterpiece. *mind blown* (this is my own technique revealed to the public, and it's absolutely delicious)

  • NPC 54327
    NPC 54327 15 days ago

    Yeah.. a shit tire company doesn't factor into my dining plans.

  • HeyGun - Haygen
    HeyGun - Haygen 15 days ago

    Gordon designs as well? Wow

  • Xzlamazx
    Xzlamazx 15 days ago +3

    Golden Ramsey host meme review?

  • PhuckHue2
    PhuckHue2 15 days ago

    Where's Nino?

  • Tubay Alex
    Tubay Alex 16 days ago

    Gordon Ramsay new video with ZAC
    tvclip.biz/video/06DGdXwlRV4/video.html

  • P HARIRAJ
    P HARIRAJ 16 days ago

    I love Gordon Ramsay but that self promo is shameless

  • Gus from recess
    Gus from recess 16 days ago

    1:37
    “This is our god”
    Shows Michelin man

    • duchesswannabe
      duchesswannabe 14 days ago +1

      Michelin star is highest honor awarded to professional chefs. it was established by Michelin company. This restaurant has 3 stars. You can't get better than that :)

  • Connor McCarthy
    Connor McCarthy 16 days ago

    No one is going to say anything about them worshipping the michellen man?

  • SoRena Dix
    SoRena Dix 16 days ago

    Congratulations!! A fan for years! Love you!! 💖 NYC!!

  • Andy Finbar
    Andy Finbar 17 days ago

    How did Jamie's Olivers business go into administrone?

  • Swnsasy _
    Swnsasy _ 17 days ago

    Absolutely stunning restaurant and that kitchen is to die for!!

  • Heddy St George
    Heddy St George 17 days ago

    Open 5 days a week, must be closed Sunday and Monday like most high end restaurants

  • feno Chawkata
    feno Chawkata 17 days ago +1

    คือเป็นตาเเซบเเท้เชฟเเรมซี้
    ว่างๆไป GO! THA!!เเน่เด้อ

  • Alok Singh
    Alok Singh 17 days ago

    Kichen is nice

  • Alok Singh
    Alok Singh 17 days ago

    So conjusted......is like a rat pit

  • GamerMoose
    GamerMoose 17 days ago

    But, where’s the lamb sauce?

  • Trevor Kendrick
    Trevor Kendrick 17 days ago

    I have eaten at Ramsey's and it was out of this world. Way beyond anything I have experienced in restaurants before. Service, food, wine, atmosphere everything beyond outstanding. Save up and treat yourselves to a possible once in a lifetime dining experience. Was it worth the money? Absolutely.

  • Thomas Grafton
    Thomas Grafton 17 days ago

    I will just eat at Jamie Oliv......... oh

  • Solja88
    Solja88 17 days ago

    I’ll love to have dinner there but my back account says NO 🤣🤣🤣

  • Dem Nuts
    Dem Nuts 17 days ago

    I wish my kitchen Looked like this.

  • Brijesh Mandavi
    Brijesh Mandavi 17 days ago

    You can see passion for cooking in his eyes

  • Just My Opinion
    Just My Opinion 17 days ago

    I have learned a lot from you, thank you Gordon.

  • R W
    R W 17 days ago

    That frigging kitchen is AWESOME

  • John
    John 17 days ago +1

    I would honeslty pay just to go for a tour and some"tasting" for this.

  • Sillko mask赤
    Sillko mask赤 17 days ago

    The restaurant is too raw

  • John Sorto
    John Sorto 17 days ago

    25 cooks?.. 😐

  • Limeddäsch
    Limeddäsch 18 days ago +2

    1:33 I feel more like in prison, those lamps are so low they make excellent bars
    🤣

  • Retrovertigo
    Retrovertigo 18 days ago

    Ugly dining room

  • FAZE 80%
    FAZE 80% 18 days ago

    It's fucking raw

  • s berg
    s berg 18 days ago +1

    wonderful, I will have to go there

  • Steven Gosage
    Steven Gosage 18 days ago

    Looks nice

  • scorpion528
    scorpion528 18 days ago

    Placing garnish with tweezers? Just a bit over the top don't you think?

  • Robert Villarreal
    Robert Villarreal 18 days ago

    I'm eatting top ramen lol.

  • 빵냥이
    빵냥이 18 days ago

    고든램지가 유명한건알지만 유튜브도 이렇게 흥할줄은 몰랐는데
    tvclip.biz/video/5iAS7b-CUm8/video.html

  • jason trar
    jason trar 18 days ago

    in the end dude has passion
    solid !

  • JAGDISH MANGARAJ
    JAGDISH MANGARAJ 18 days ago

    This fuckin pork is so raw that I can still hear it screaming "hakuna matata"

  • Anonymous anonymous
    Anonymous anonymous 18 days ago

    I still dont get the michellin joke

  • Geert Matthys
    Geert Matthys 18 days ago

    Matt has a half paralyzed face because one of Gordon's left hooks

  • Raskolbasnik85
    Raskolbasnik85 18 days ago

    Почему на кухне без головных уборов? Забрать звезду!!!

  • Carl
    Carl 18 days ago

    Is that it??????....I can’t get that time back now...I feel robbed🤨

  • ScorpienZ
    ScorpienZ 18 days ago

    Visited the restaurant with good friends at the beginning of May... and it was by far the most delightful dining experience I ever had. Still thinking of the brilliant dishes and perfect service. Just perfect!

  • Leon Fong
    Leon Fong 18 days ago

    He probably have alot of debts, to pay back

  • Saga Juega
    Saga Juega 18 days ago

    Subtítulos en español please

  • Misael Rivera
    Misael Rivera 18 days ago

    #BestPersonEver

  • Mr. Wow68
    Mr. Wow68 19 days ago

    One stupid move
    Gordom: WHAT THE HELL YOU DOING YOU DONKEY.

  • Denis scott
    Denis scott 19 days ago

    Doesn't compare to Noma's kitchen

  • deffstar69
    deffstar69 19 days ago

    3 stars eh that means at least 3x the price of the most expensive dish at a normal restaurant just for the starter :)

  • host_runner
    host_runner 19 days ago

    This video is to add trust to the Gordon brand, Jamie Oliver's restaurants went bankrupt last week, Gordon Ramsay isn't the kind of person to be beaten by challenge so he's ramping it all up

  • Soujiro245
    Soujiro245 19 days ago

    Wish i could work at a place like that and learn to be a real chef...

  • warlord tasriar
    warlord tasriar 19 days ago

    Wish i could work in there...

  • William Pasqualone
    William Pasqualone 19 days ago

    My hero Gordon Ramsay himself.

  • ray fallins
    ray fallins 19 days ago

    perfect isn't a word in this kitchen I bet my right eye

  • bob ricard
    bob ricard 19 days ago

    Pas souvent à Bordeaux Gordon, c'est pas cool ...

  • PIMPNITE
    PIMPNITE 19 days ago

    Jamie Oliver going to appear on kitchen nightmares soon

  • Robert O
    Robert O 19 days ago

    I love Gordon.Me and my late wife never missed a show.Some think he is a jerk.I disagree.He tells you the truth, then wants to help.He is like the military..Breaks you down to build you back up.His restaurants are beautiful.I would love to meet him one day but I'm just a small fish in a big pond..

  • A Alfalasi
    A Alfalasi 19 days ago

    2mil dollars on a kitchen

  • MrPhotographer4
    MrPhotographer4 19 days ago

    Nice Kitchen Gordon I have the Lacanche Vezelay 2200. Yours looks like Athanor Suits?

  • Franklin Goodrunning
    Franklin Goodrunning 19 days ago

    Their is no god, the bible rewritten so many times it's all made up, its First Nations land

  • Alex Torres
    Alex Torres 19 days ago

    Ehh needs to be bigger

  • goten 13
    goten 13 19 days ago

    Yummm 👅😋

  • munchikinbanana
    munchikinbanana 19 days ago

    Too bad he doesn't cook in the kitchens anymore. Better for his health though...

  • Johnathan Burton
    Johnathan Burton 19 days ago

    Am I the only one who thought that he said "Welcome to my flex"?

  • rakista \m/
    rakista \m/ 19 days ago

    This is the restaurant that opened back in 1999 where gordon wants to achieve 3 Michelin stars at a very young age you can watch it here in youtube named "Boiling Point" documentary of gordon ramsay

  • Quan Roths
    Quan Roths 19 days ago

    Can I get a cheese burger and fries in there?

  • Pepsi Guy Gaming
    Pepsi Guy Gaming 19 days ago

    Gordon needs to open a fast food place be big money

  • OverCraft
    OverCraft 19 days ago

    50 staff salary has to come from 14 tables... $$$

  • Angie MontoyaCuri
    Angie MontoyaCuri 19 days ago +3

    you see, i would go there but i only have $12.


    :/

  • Angie MontoyaCuri
    Angie MontoyaCuri 19 days ago +1

    was he just nervous or weird?
    ive never seen him like that!
    Its adorable!

  • Phil Lin
    Phil Lin 19 days ago +1

    The bottom of my cups at home say *Gordon Ramsay* guess that means I'm rich.

  • Taylor Masters
    Taylor Masters 19 days ago

    Am I the only one who wants to go here, but thinks I’m too... lowly I guess?!? 😆

  • Brandon watson
    Brandon watson 19 days ago

    That thumbnail looks like he’s ate blue team

  • Cobra Weave
    Cobra Weave 19 days ago +2

    He seems a lot happier compared to the first service he had 21 years ago😅

    • Htx457
      Htx457 17 days ago

      He was still working on a third star at that time

  • James Bramlett
    James Bramlett 19 days ago

    I wish I could work at a Chef Gordon Ramsay's restaurant. It would be an absolute dream to work for a man with such creativity and determination to get things done in the Kitchen.

  • Pablo G
    Pablo G 19 days ago

    Only white people... (workers and dinners)...that´s
    suspicious

  • Hanxi Guo
    Hanxi Guo 20 days ago

    Jamie Oliver: *OH NO! MY BUSINESS IS OVER!*
    Gordon Ramsay: Hmmmmm what should I do to ruin his life more?
    Also Gordon: ILL RUIN HIM MORE!
    Gordon Ramsay TVclip: *Welcome to my Flagship Restaurant Gordon Ramsay, Please come inside!*

  • M L
    M L 20 days ago

    dining area looking a bit miserable rather than electric. I'd prefer to eat in the kitchen.

  • Che Bon
    Che Bon 20 days ago +1

    I will totally watch if Gordon would do some kind of documentary like anything

  • Khesya Kim
    Khesya Kim 20 days ago

    THE MOST AMAZING.