Jacques Pepin Reacts To My Omelet Video !


Comments • 1 517

  • dohnjoe706
    dohnjoe706 3 months ago +4106

    This reply from Jacques has made my day... I can't imagine how you feel! Both of you, keep up the amazing work.

    • Max Fox
      Max Fox 29 days ago

      This is beautiful.

    • Jeff Watts
      Jeff Watts Month ago

      I’m assuming as you read this you are working on his challenge...

    • pappafrito
      pappafrito 3 months ago +1

      Very awesome! Great job!

    • yamaksy
      yamaksy 3 months ago +3

      U r the only one! Watch his series and u will comprehend our euphoria! Pepin is a humble GOD! Extremely hard working. Never wasting food. Impressive imagination and in the same time - incredible discipline to keep the old tradition of classical French cuisine alive! He is an international treasure!

    • Halil Şen
      Halil Şen 3 months ago

      I cannot be the only one getting the snobby and belittling wibe..

  • Leighlan Kirk
    Leighlan Kirk 4 days ago

    Alex I just subscribed to your channel but I’m trying to watch all ur videos cuz ur really amazing and funny at the same time. Could u try the fried chicken ft owl. I would be very happy if u would notice me thanks!

  • Blue Kogi
    Blue Kogi 6 days ago

    He is all class.

  • Grandy Talanila
    Grandy Talanila 7 days ago

    The Lord himself has spoken! Congratulations my bro

  • John Doe
    John Doe 8 days ago

    Alex, the secret to Jacques cooking is he always has a glass of wine while he is cooking, You should travel to Connecticut and meet the man.

  • longshot789
    longshot789 11 days ago

    Time to bone a chicken!! Can't wait!

  • Jorma Spaziano
    Jorma Spaziano 13 days ago

    So cool! Congrats Alex!

  • Kid Hartha
    Kid Hartha 13 days ago

    damnnnn. Legend status dawg.

  • mavos1211
    mavos1211 13 days ago

    Wow what an honour to be recognised and admired by a true legend.
    That must be an amazing feeling.

  • Res Art
    Res Art 15 days ago

    French guy: i have this old pan.......better buy a new one
    Jacks : hold my beer( pops a whole wall of pans)

  • morskojvolk
    morskojvolk 16 days ago

    Someone's cutting onions...Congrats! Very satisfying (even got a little emotional) seeing my favorite chef heap praise on my favorite young chef. Bravo!

  • ionicafardefrica
    ionicafardefrica 18 days ago


  • kberken
    kberken 19 days ago

    Wow to be friends with Jacques! Impressive!
    BTW, love your videos too!

  • 19dec1981
    19dec1981 21 day ago

    now get a dozen of chickens and start taping!

  • Sarcalogos Tortolero
    Sarcalogos Tortolero 25 days ago

    I also tried the omelette it’s getting better the 2nd try I got the color right but too much heat and it broke a little cause the outside was crisp the 3rd try I got everything perfect except the color

  • shawn lil feeble wobble


  • Lloyd Dragonforce
    Lloyd Dragonforce 27 days ago

    Wow, one of the top chefs in the world likes your food. That's an honour sir, be proud!

  • AB SinTeta
    AB SinTeta 27 days ago

    I also loved it when u made eggs on television

  • Laura Flores
    Laura Flores 27 days ago

    Jaques Pepin admires you! Congrats! Get ready to debone a chicken. Challenge 101!

  • Montserrat Romero
    Montserrat Romero 27 days ago

    haha sympaaa!

  • monizdm
    monizdm Month ago

    Wow! That JP would be so publicly encouraging is wonderful. I always liked him, but my admiration for JP just went off the charts. And Alex - I can't tell you how much I love your work.

  • Rhy K
    Rhy K Month ago


  • lesliemichelle
    lesliemichelle Month ago

    I love Jacques Pepin! Congratulations, Alex!

  • Aroddo
    Aroddo Month ago

    You are now officially important.

  • LA Smith
    LA Smith Month ago

    This is wonderful! Congratulations, Alex!

  • Khristmas
    Khristmas Month ago

    High praise!!

  • ncooty
    ncooty Month ago

    Mssr. Pepin has a lot of p-pans.

  • Xeno
    Xeno Month ago

    Not getting any audio from the video!

  • alejandro mayr
    alejandro mayr Month ago

    congrats !!

  • Jiru Candy
    Jiru Candy Month ago

    Wah~~ Jacques Pepin is such a cute and lovely gentleman

  • Peter Kornum
    Peter Kornum Month ago

    DESERVED! Discovered your channel from that old tony, and I have been binge watching... great inspiration! Would love to hear your take on one of my other passions espresso/latte....

  • Peruvian Ninja
    Peruvian Ninja Month ago

    That’s amazing I even teared up a little. I’m such a baby.

  • bj benedicto
    bj benedicto Month ago

    well now, get to it my friend! on to the chicken..

  • Frank
    Frank Month ago

    Why is there no sound on the video for me ? :,(

  • Alpha Machina
    Alpha Machina Month ago

    Wow, this channel just gets better and better the more I watch. I'm loving it. I haven't been this excited about cooking in a long time.

  • Alpha Machina
    Alpha Machina Month ago

    Debone a chicken. hahaha!

  • Demean Nemean
    Demean Nemean Month ago


  • Mr Tibbs
    Mr Tibbs Month ago

    What a gentleman.

  • Zed1967
    Zed1967 Month ago

    I love cooking and this makes me want to go back to basics and hone my cooking skills and make the PERFECT omelette.

  • MrDad47
    MrDad47 Month ago

    Great job Alex! I look forward to the boned out chicken video!

  • Dustin Spann
    Dustin Spann Month ago

    I have been watching you cook since I was a little boy. I do not cook professionally but I have learned so much from you and your colleagues. I love to cook and I love to see people enjoy my food. My daughter even trucks with me and we love it. Thank you from everyone you have inspired.

  • Just some Dude
    Just some Dude Month ago

    He has a better accent than you

  • Corn Dog
    Corn Dog Month ago

    Jacques is the man!

  • Mark Tiongco
    Mark Tiongco Month ago

    Man if JP gives you probs I’m gonna smash that subscribe button.

  • arman rgun
    arman rgun Month ago


  • Mauro Tamm
    Mauro Tamm Month ago +1

    Now you need to beat the rest of the top chefs - like the "Mr F''king raw".

  • chinny978
    chinny978 Month ago

    I’m so proud of you Alex! Great job! Now I need to step my own omelette game up.

  • MyLevel21 Gaming
    MyLevel21 Gaming Month ago


  • Dr Dredd Man of Mystery

    I love Jacques Pepin!

  • Justa Noobie
    Justa Noobie Month ago

    Jacques Pepin is one of my cooking inspirations. I've been watching him since I was 10 years old. I'm 51 now and still cooking.

  • badjujuwan
    badjujuwan Month ago

    This is amazing!!!

  • Hannah Desepeda
    Hannah Desepeda Month ago

    oh my god congrats alex!!! you deserve it!!!

  • Rick Feith
    Rick Feith Month ago

    Nice...I scored you at a 9.5, apparently I was low. Great job and killer filming.

  • jarjon76
    jarjon76 Month ago

    If Chef Pepin says you're good, you're good. What an honor to be acknowledged by a legend. Congrats, sir!

  • Debbie Staneland
    Debbie Staneland Month ago

    Wow, that is quite an honour indeed. I am so thrilled for you Alex. Tres bien. I am so enthralled with watching your videos. Been binge watching them. Your dogheadness and determination is admirable. I grew up with a mother that let me cook by her side and who loved cooking. I watched TV shows and saw Canadian TV shows with Johanne Benoit, the queen of French Canadian cooking in the 60's and 70's. It wasn't until I was in my 20's i saw reruns of Julia Child's original shows but I watched current shows of Jacques and Julia cooking together. I have that cookbook here, at home, and use it occasionally. I feel that cooking is one of the most important life skills a child can learn. I've taught my two daughters, who are now 18 and 16, how to cook good food, from an early age. An obesity doctor I follow on twitter said, in his mind, the single best thing you can do, as a parent, is teach your child the skill of cooking home cooked food. Not soccer, not football, not hockey but simple made from scratch meals. So many obesity patients don't know how to start cooking anything from simple ingredients. Everyone has to eat right? It should be a basic life-skill taught, like reading or arithmetic, in my mind. A fundamental necessary life tool, forever useful for the rest of your life. Thank you so much Alex for your enthusiasm, your joie de vivre, your personality, your accent (I wish i could imitate it better but I tend to slip into Quebecois accent too much haha, I live in Quebec). Merci et a bientot.

  • Steven Coleman
    Steven Coleman Month ago +1

    I love your videos man. Like Alton Brown, combining engineering with cooking but with your own unique style

  • Prisilla Cope
    Prisilla Cope Month ago


  • Melvin Collins
    Melvin Collins Month ago


  • Lykke25
    Lykke25 Month ago

    aaaaa congrats!

  • r06ramanat
    r06ramanat Month ago +1

    Wow those words from mr pepin :O
    What a great honour for you Alex! Keep up the good work Alex :D

  • Tayo
    Tayo 2 months ago

    This feels like a personal victory to me!
    Well done!

  • Marvin Urbain
    Marvin Urbain 2 months ago

    t as bon hein :D ! CONGRATS

  • Anders Ledell
    Anders Ledell 2 months ago

    My heart is warmed by this.

  • Tony
    Tony 2 months ago

    Wow! That was very nice. He is one of my top 3 Master Chef's.

  • XowntXihqX
    XowntXihqX 2 months ago

    next is to bone arab chicken?

  • Giovani Soares
    Giovani Soares 2 months ago

    Thats is the heaven.. Jacques Pepin is a great chef.. y amazing person... congratulations Alex

  • Azure
    Azure 2 months ago

    What a high honor! I am glad he said it turned out perfect though, cuz it definitely was!

  • Guillermo J. Park
    Guillermo J. Park 2 months ago


  • iTheGeek
    iTheGeek 2 months ago

    "On television" 😂

  • dfgdfg
    dfgdfg 2 months ago +1

    Well done chef!

  • aitaix
    aitaix 2 months ago


  • Andre Newell
    Andre Newell 2 months ago


  • Florence Pi.
    Florence Pi. 2 months ago


  • thisismaxpower
    thisismaxpower 2 months ago

    Alex I literally laughed so hard! AMAZING you got a response! Thanks from all of us Jacques!!

  • Jesus Moreno
    Jesus Moreno 2 months ago

    Alex, Now that you have accomplished this great feat, you should continue and make a whole series out of this... Try to make Gordan Ramsey's signature dish the beef wellington, and get him to react to your video. GR is a very critical chef. you could also do this for many other chefs.

  • Colin Genereux
    Colin Genereux 2 months ago

    Ok, this is the definition of "cool"!!! A reply from Jacques Pepin, and a positive one at that, is as good as it gets!!! Good work Alex! You're obsession for perfection is paying off! I also really enjoyed your pursuit of perfect Ramyun!!!

  • Popsnoop Q
    Popsnoop Q 2 months ago

    Like your channel and love Jacques Pepin!

  • Utkarsh Dube
    Utkarsh Dube 2 months ago


  • Brandon Chavannes
    Brandon Chavannes 2 months ago

    wow! congrats my man!

  • manu de hanoi
    manu de hanoi 2 months ago

    Pepin shows this classic omelet cooking method as a traditional one, but how was this done before the teflon pan ?

  • Christmas Crustacean
    Christmas Crustacean 2 months ago

    omg, thats awesome and yes... next bone out a chicken in like ten seconds like Jacques does

  • ohayou banana
    ohayou banana 2 months ago


  • Erik Robinson
    Erik Robinson 2 months ago

    Hi Alex: I have a challenge for you! Can you make one of the rarests pastas in the world? Only 10 People in the world are known to make it. The name of this pasta, I'm sure you are aware is called "su filindeu". Please try and succeed where Jamie Oliver has failed: tvclip.biz/video/rHGZLjJ1CAk/video.html

  • pamela 73000
    pamela 73000 2 months ago

    You both are great and wonderful god bless!!

  • ccxlolz
    ccxlolz 2 months ago

    im so happy at the moment :)

  • Darie Cns
    Darie Cns 2 months ago

    Good job, mate!

  • George Saluto Girsang
    George Saluto Girsang 2 months ago

    yesssss you did it xD

  • BigHenFor
    BigHenFor 2 months ago

    Alex, if you want to rise to the deboning a chicken challenge, watch this: tvclip.biz/video/K3fIl5T3XsU/video.html. It's an episode of Rachel Ray's show where Jacques Pepin prepares a Ballotine of Chicken, stuffed with Spinach, Cheese and Croutons, and served with a delicious jus. Could you please give this recipe a go? It looks perfect for a dinner party, or a romantic dinner.

  • Mill Burray
    Mill Burray 2 months ago

    This is pretty pretty awesome

  • Berra Saral
    Berra Saral 2 months ago

    "on television"

    • Christmas Crustacean
      Christmas Crustacean 2 months ago

      he's 82 so probably doesn't understand the internet and you can watch youtube on most TVs, Claudine probably showed him on a TV

  • C Van
    C Van 2 months ago

    My guru...congratulates you. I collected his library of books and videos now you are recommended to continue by Jacques Pepin and I must subscribe.

  • Kevin Hill
    Kevin Hill 2 months ago

    Wow. Congratulations Alex. Coming from Jacques, you've practically been knighted.

  • Tiago Santiago
    Tiago Santiago 2 months ago

    This was awesome. I actually looks at that video of Jaques Pepin making an classic french omelete as a guide, but to this day I cannot make it perfect and I experience the exact same problems as Alex did. Thanks you Alex for breaking it down to make trouble shooting easy. Salute

  • Nigel Lobo
    Nigel Lobo 2 months ago

    I remember when we got cable TV in India in 1994. I used to watch Jacque Pepin's cooking show a lot.

  • quihgon
    quihgon 2 months ago


  • Megan Hon
    Megan Hon 2 months ago


  • Burak Ünaltay
    Burak Ünaltay 2 months ago

    From master himself.. what an honour

  • Raquel SG
    Raquel SG 2 months ago

    I´m dying. I´ve enjoyed your video so much I can´t thank you enough! And Pepin´s reply is the bomb. Congrats!

  • Jake Raftery
    Jake Raftery 2 months ago

    This is amazing!

  • Joe Casanova
    Joe Casanova 2 months ago