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"I like it reh."
looks non-appetizing for Gordon. Guga is better.
In another video, he says that flipping the steak once every minute enables it to cook evenly.
If I ever won the mega lottery I would buy a reasonable house so I can afford to have Gordon Ramsey move in to my house and be by everyday cook 😝
What kind of pan is he using ?
Where's the ketchup?
I just used this process tonight. Legit best steak I've ever cooked. I was always intimidated by cooking steaks, they were always so dry. But now.... HOLD S**T!!! Thank you Mr. Ramsey!!!
I would be a little upset if a steak was served precut to me.
That shit looked raw. Who’s gonna clown him for it?? Lol
But where's the lamb sauce?
What if the stupid fuck accidentally stabbed himself in the beginning of the show
Thumbs down fuck your dumb
Fucking stupid English cook with great ideas cooking a shit piece of meat come on Lisey tell your stupid sheeple what the fuck a real steak tastes like. Your eating Tren
It’s weird that he said only turn it once and in another video he said turn it every minute to get an even color
The perfect video.
I just watched a newer video where Gordon says turn every minute. Now I’m confuse 😬
a dog turd cooked that way and drowned in all that butter would tast just as good lol
That's a NY strip
what is the best wine to pair with this steak ?
Gordon’s wife is so lucky, my boyfriend can’t even make a sandwich
@Jungle BoyTman r/imverybadass
Peachesxo lol that’s wild.. I’m a chef and everyone loves coming to my place because they say it’s like going to a restaurant everyday.. I’m even tired of my own food because it actually does taste like a restaurant and I just want some good HOME cooking 😫
Gordon Ramsay looks like a serial killer at the beginning the video
Sono prep no Marinate?
Peanut oil isn't nearly as neutral tasting as you think.
That's a strip tho
He says in another similar video to flip it every minute.
What temperature do you use
Why can't chefs ever steel there knife properly ??????????🤣
I always mess up steak on the big night. 🤨
Is it just me? Are all chefs not worried about handling things after handling raw meat? Is there a chef immunity to raw meat contamination?
Thay knife sharpening bullshit was just for show. That knife would be dull !
Instantly becomes a master chef
Doesn’t talk about Seasoning
Tried this method and it didn't even come close to charcoal grilled, or even gas grilled.
this video contradicts his other steak video where he says flip multiple times for 3- secs - 1 minute each time. In this video he says 2:30mins each side and dont flip too many times
YOU FORGOT THE SEASONING YOU FUCKING SQUIDWARD
"Yeah, me and Gordon Ramsay are both morons" ~Squirrely Dan
"Beautiful sirloin steak"??? That was definitely a strip. Wtf is going on here.
I'm watching porn before 6am. Sick.🤣
Ballsack with eyes
WHENEVER I WANT TO HEAR AN ASSHOLE TALK...I WATCH GORDON
Veri Good Azerbayjan
How to watch in 240p
I like rare and that was really rare.
Ok let's try this, Medium high heat, NO flames if it's on a grill. Butter and oil WILL flare up on the grill. A little flare up is ok. Just not a raging fire! If that happens move the steak over to a cooler side. If using good, heavy pan, a little oil, a little butter, and a couple of tbl spoons of low sodium soy sauce. A sprinkle of Kosher Salt, and course ground pepper. 2 1/2 > 3mins.per side, done. For the steak done on the grill, heat the oil, butter, and soy sauce thoroughly and pour it over the steak as soon as it's off the grill. Salt and pepper to taste. Have the steak on a plate so itsits in the liquid as itcools. Eat. Try it. ✌
thats too rare for my liking
Gross bloody meat
So he says turn only once in this video but in another he says to be sure to turn every minute
I thought he was gonna spit it out look in the mirror and “ ITS FUCKIN RAAAAW!!! WHERES THE LAMB SAAAAAAAUCE!!!”
Why does this video he says says not to touch or turn it but then the other video he keeps flipping. tvclip.biz/video/xOc2LwR2gzY/video.html
good Lord, he's ruined the steak!
"Oil in".... adds Mobile 1
"Inside my thumb"....that's called your thenar eminence
What is that you Commy
Gordon’s lost the plot. In his other video he says turn the steak every minute, this video he says turn it once. 🤔🤪
Greg A they’re both porterhouse
Different steak. Different pan.
The Jacklemore was that the NY strip one?
@London LiketheBridge My theory is that its because of the pan, In this video he uses cast iron and I heard that cast iron tends to hold the steak as if its sticking but its not sticking I mean it is but its temporary. And, when the steak reaches a certain point it releases the steak. But, on the other video he used a normal frying pan that won't make the steak "stick" (if you know what you're doing) which is why he flips it more than once in that video.
The Jacklemore that is true😔. I just actually finished watching that video so when I seen this one I was like HUH😳🧐🧐
Should I parboil it first ???????🤣 Hahahahahaha
Shit not done
All his restaurants are failing so no thanks gordon!!
This video got me through my time in my first couple of apartments, where they didn’t allow open flames on the premises.